Top 1366 Kitchen leader Jobs in Westchester Ny

Commercial Kitchen Maintenance Manager
FRESH DIRECT, LLC —Bronx, NY
- $100,000 - $120,000 a year
- Microsoft Outlook
- Contracts
- Senior level
- Free parking
- Paid holidays
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Senior Superintendent – Luxury Residential Interiors
System One —New York, NY
- $120,000 - $140,000 a year
- Monday to Friday
- 7 years
- Microsoft Excel
- Microsoft Outlook
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Restaurant Sous Chef
Boqueria —New York, NY
- $70,000 - $80,000 a year
- Full-time
- 18 years or older
- Computer literacy
- Cooking
- Disability insurance
- Health insurance
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Food Service Director
HC&N Healthcare Solutions —Brooklyn, NY
- Up to $95,000 a year
- Full-time
- Skilled nursing facility
- Customer service
- Mid-level
- Paid holidays
- Dental insurance
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7d
Tournant
Manhattan at Times Square —New York, NY
- $34.00 - $45.33 an hour
- Full-time
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
7d
Cook II (SUB)
Marriott International, Inc —New York, NY
- $34.77 - $46.36 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Regional Culinary Specialist
Atria Support Center —Ardsley, NY
- $90,000 - $100,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Paid holidays
- Health insurance
10d
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Executive Chef
The Modern / Cafes —New York, NY
- $115,000 - $125,000 a year
- Hospitality
- Spanish
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
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Steward
Manhattan at Times Square —New York, NY
- $32.98 - $43.97 an hour
- Extended hours
- ServSafe
- Writing skills
- Hotel
7d
JFK Lounge Chef
Swissport International AG —Jamaica, NY
- $90,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Paid holidays
- Health insurance
Executive Chef (Etihad Park- Food & Beverage)
Legends Global —New York, NY
- $140,000 - $150,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Disability insurance
- Health insurance
Executive Chef Luxury
Sunrise Senior Living —New York, NY
- $101,608 - $140,296 a year
- Weekends as needed
- 7 years
- Sales
- Cooking
- Paid holidays
- Health insurance
Consultant Development Chef (TEMP)
Bloomingdale’s —Long Island City, NY
- $94,200 - $156,960 a year
- Full-time
- ServSafe
- 5 years
- Cash register
- Disability insurance
- Health insurance
Instructor, Bureau of Food Safety and Community Sanitation
DEPT OF HEALTH/MENTAL HYGIENE —Manhattan, NY
- $70,233 - $80,768 a year
- Full-time
- Classroom
- Mid-level
- Associate's degree
- Wellness program
- Health insurance
Maple Hospitality Group - Corporate Chef - NYC
MAPLE HOSPITALITY GROUP —New York, NY
- $135,000 - $150,000 a year
- Mentoring
- Senior level
- 4 years
Quick Apply
General Manager - School Nutrition
Whitsons Culinary Group —Syosset, NY
- $1,530 a week
- Extended hours
- School experience
- Spanish
- Microsoft Excel
- Paid holidays
- Dental insurance
Quick Apply
2d
Custodial
Empire State Realty Trust —New York, NY
- $24.04 - $32.05 an hour
- Overtime
- Inventory management
- Customer service
- Ability to walk for extended periods
Quick Apply
Customer Service Liaison, Bureau of Food Safety and Community Sanitation
Agency DEPT OF HEALTH/MENTAL HYGIENE —Manhattan, NY
- $61,656 - $70,904 a year
- Full-time
- High school
- Research
- Mid-level
- Wellness program
- Health insurance
Production Cook
Riverdale Country School —Bronx, NY
- $22 - $26 an hour
- Weekends as needed
- ServSafe
- English
- 3 years
- Health insurance
- Dental insurance

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Commercial Kitchen Maintenance Manager

FRESH DIRECT, LLC -
Bronx, NY

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Job Details

$100,000 - $120,000 a year

Benefits

Free parking
Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Gym membership
Life insurance

Qualifications

Manufacturing equipment maintenance
Manufacturing plant facilities maintenance experience
Microsoft Outlook
Team leadership
Meat grinders
Building automation systems
Kitchen equipment maintenance

Full Job Description

About Us

At FreshDirect, we are reinventing the grocery experience.

Since day one, our mission has been simple: bring the best, freshest food directly from the farm to people’s homes — faster, fresher, and smarter than anyone else.

We’re not just a food company. We’re a technology-powered, customer-obsessed team building one of the most innovative end-to-end food supply chains in the industry. From proprietary routing systems to our state-of-the-art fulfillment center, every part of our business is designed to deliver unmatched quality, convenience, and care.

We partner directly with farmers, fishermen, and artisans to source the highest quality ingredients — then use smart data, automation, and logistics to deliver them at peak freshness.

It’s grocery shopping reimagined — and we’re just getting started.

If you’re passionate about innovation, care deeply about what people eat, and want to help build the future of food, we’d love to meet you.

The Role

The Commercial Kitchen Maintenance Manager leads the reliability and upkeep of the manufacturing, refrigeration, and facility equipment that powers our food-production operation, and oversees, leads, and develops our team of Manufacturing and HVAC Technicians. The manager drives preventative-maintenance (PM) completion and reduces equipment breakdowns across our commercial kitchen, bakery, and R&D production lines, owns all regulatory upkeep and scheduled maintenance to keep us compliant, and assists in overseeing third-party vendor contracts.

What You’ll Do

Assigning tasks to technicians, following up on completions, and coaching and developing the team.
Maintain, update, and drive on-time completion of preventative maintenance (PM) schedules for industrial kitchen equipment (i.e. commercial ovens, steam kettles, braising pans, fryers, rotisseries, deli slicers, band saws, meat grinders, mixers, commercial dishwashers, condensing units, blast chillers, ice machines, walk-in packages) and HVAC system.

Monitor equipment reliability and reduce unplanned breakdowns and repeat failures on critical assets.
Work with other departments to plan maintenance projects.
Budgeting of maintenance for money spent on parts, labor, and services.
Labor scheduling and planning.
Working with external contractors.
Performing root cause analysis.

What You’ll Bring

Required: proven, expert-level experience maintaining commercial and industrial kitchen equipment, including but not limited to:

Commercial ovens (combi, rack, and deck)

Steam kettles and braising pans

Fryers and rotisseries

Deli slicers and band saws

Meat grinders and mixers

Commercial dishwashers

Refrigeration and cold-chain systems (condensing units, blast chillers, ice machines, walk-in packages)

Preferred: experience with general facility maintenance:

High Pressure Steam Boilers

HVAC (rooftop units, makeup air units, heat pumps, VRF, exhaust fans)

Air compressor systems.

Other Requirements

Proficient in outlook, excel, Building Management Systems, and ServiceDesk.
Refrigeration License (preferred not required).
Holder of Certificate of fitness S95 S12 S13 G92 F60 G60 F01 Q99 B27 (preferred)
Professionalism when dealing with technicians, vendors, and employees.
Demonstrate ownership, biased for action and leadership skills.
Attention to Detail.
Must embody and demonstrate company values and culture.

Our Values at FreshDirect

We live these values every day:

A Passion for our customers
Our customers are at the heart of everything we do. We listen, innovate, and act quickly to exceed expectations with every order and interaction.

One team, one mission
Everyone contributes & every role matters. We break silos, lift each other up, and share a relentless focus on delivering results. That way, we win together.

Delivering excellence, every time
We take pride in the quality of our food, service, and the experience we create. Our team goes above and beyond to earn trust and guarantee 100% freshness.

Act with integrity
We operate with honesty, respect, and accountability in how we treat our customers, teammates, and partners. We own our outcomes and always do what’s right, even when no one is watching.

Make fast, bold decisions
We challenge the status quo, embrace technology, and take smart risks to build a better future. At the same time, we stay true to our NYC roots and care for our community.

We love food. Yes, literally all of us.

What You’ll Love About Working Here

A fast-paced, innovative environment where ideas turn into action
Opportunities for growth — many of our leaders have risen through the ranks
Direct impact on how thousands of customers experience food every day

Salary

$100,000 – $120,000

Total Rewards & Benefits

Competitive compensation and comprehensive benefits

PTO, Safe & Sick Time, and Paid Holidays

Medical, Vision, Dental, and Voluntary Disability coverage

401(k) with employer match and Life Insurance

State-of-the-art Bronx campus with on-site basketball court, cafeteria, and employee market

Onsite FREE parking

FREE employee shuttle bus service from nearby Subway station

Training, leadership development, and tuition discount at local colleges

20% employee discount on FreshDirect online orders and Brooklyn wine store

Minimum 50% employee discount at our onsite employee market

Mobile phone discounts through partnerships with T-Mobile and Verizon

Gym membership discounts through NYSC

Our Culture
We embrace an in-office culture, composed of individuals who thrive on the collaboration and energy that comes from working together in a shared space. We are looking for people who excel in this environment, where physical presence enhances connections and engagement. At FreshDirect, we've created an environment that thrives on teamwork, where associates can innovate, grow, and have successful careers. Many of our leaders have successfully come up through our ranks. Because of our team's extraordinary efforts, we are a leading innovator in the e-commerce and grocery industries.

Equal Opportunity
We are proud to be an equal opportunity employer. Fresh Direct, LLC and its affiliates do not discriminate against applicants or employees because of their race, color, citizenship status, national origin, ancestry, gender, disability, sexual orientation, age, religion, creed, marital status, veteran status, domestic violence victim status, political affiliation, or any other factor protected by federal, state, or local law.

The above statements are intended to describe the general nature and level of work being performed by the Team member(s) assigned to this position. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of individuals in this position. Position expectations may be subject to change as the needs of the organization changes.

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Refine Your Search

kitchen leader jobs in westchester ny

Commercial Kitchen Maintenance Manager

Senior Superintendent – Luxury Residential Interiors

Restaurant Sous Chef

Food Service Director

Tournant

Cook II (SUB)

Regional Culinary Specialist

Director, Culinary Development - Lifestyle

Executive Chef

Steward

JFK Lounge Chef

Executive Chef (Etihad Park- Food & Beverage)

Executive Chef Luxury

Consultant Development Chef (TEMP)

Instructor, Bureau of Food Safety and Community Sanitation

Maple Hospitality Group - Corporate Chef - NYC

General Manager - School Nutrition

Custodial

Customer Service Liaison, Bureau of Food Safety and Community Sanitation

Production Cook

I want to receive the latest job alert for kitchen leader in westchester ny

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