Top 8 Executive sous Jobs in Westminster, Md

Executive Sous Chef
Pearlstone Center —Reisterstown, MD
- $65,000 - $70,000 a year
- 8 hour shift
- Microsoft Word
- Background check
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
The Corner Ledger —Westminster, MD
- $75,000 - $100,000 a year
- Full-time
- ServSafe
- Mentoring
- Recruiting
- Health insurance
Quick Apply
5d
Executive Sous Chef
The Classic Catering People —Owings Mills, MD
- $75,000 - $82,000 a year
- Full-time
- ServSafe
- 5 years
- Mentoring
- Disability insurance
- Dental insurance
Quick Apply
Sous Chef
Visitation Hotel Frederick, a Tribute Portfolio Hotel —Frederick, MD
- $65,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Hotel
Sous Chef
Hersha Hospitality Management, LP —Frederick, MD
- $65,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Hotel
Experienced Line Cook – $18-$24/hr + Benefits + Yr-Round Employm
Elkridge Club Inc —Baltimore, MD
- $18 - $24 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Dental insurance
- 401(k)
Quick Apply

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Executive Chef
Confidential Posting —Gaithersburg, MD
ServSafe instructor certification is preferred. Experience in high-volume hospitality or restaurant venue required. Bachelor’s or culinary degree preferred.
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11d
Executive Sous Chef
Pearlstone Center —Reisterstown, MD
Knowledge of kosher cooking a plus and experience with plant-based cooking a must. Must have a minimum of 5 years' experience as a Sous Chef in a restaurant or…
$65,000 - $70,000 a year
Quick Apply

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Sous Chef
High Bank Distillery Co —Westerville, OH
The High Bank management team and owners are strongly committed to celebrating diversity through equal opportunity employment, and therefore commit to apply the…
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5h
Executive Sous Chef/ Executive Chef
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. A hands-on leader who leads by example and thrives in a fast-paced, service-…
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1d

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Executive Sous Chef

Pearlstone Center -
Reisterstown, MD

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Microsoft Word
Vegetarian cuisine
Interpersonal skills
Vegan cuisine
Menu planning
Attention to detail
Organizational skills

Full Job Description

Summary:

Pearlstone, a 184 acre Retreat Center and Farm located in Northern Reisterstown, MD, is looking for a talented Executive Sous Chef who is passionate about food and is a strong leader, to help lead and inspire our team. We specialize in Kosher Farm-to-Table wholesome meals prepared by a highly skilled team of culinarians.

Ideal candidates will have:

Excellent cooking skills
Be a Servant Leader and with strong coaching and mentoring ability
Advanced knife skills
Inventory management and menu costing experience
Great attention to detail
Proficiency in Microsoft programs
Have a modern and creative portfolio
Practical understanding of HACCP
Prioritize cleanliness and sanitation
Comfortable with vendor interactions, ordering, and receiving
The desire to work hand-in-hand with his/her Executive Chef to build and maintain a strong efficient team!

Ideal candidates will be available both days and evenings; exact days are negotiable. Must have a minimum of 5 years' experience as a Sous Chef in a restaurant or non-institutional commercial kitchen. Knowledge of kosher cooking a plus and experience with plant-based cooking a must.

Please submit your resume for immediate consideration.

Also note: we are not accessible by mass transit, so you will need reliable transportation.

We need team members who are driven to take us to the next level of creative kosher farm-to-fork high quality food service. Is that you??

#COOK #BENEFITS #PAIDLEAVE #DYNAMICWORKPLACE #FARM #VEGAN #KOSHER #SOUS

Job Type: Full-time

Pay: $65,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

8 hour shift
Day shift
Evening shift

Work Location: In person

Quick Apply

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executive sous jobs in westminster, md

Executive Sous Chef

Executive Chef

Executive Sous Chef

Sous Chef

Sous Chef

Experienced Line Cook – $18-$24/hr + Benefits + Yr-Round Employm

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