Top 27 Lead cook Jobs in Whitehall Township, Pa

Sous Chef/Line Cook
Drip Hellertown —Hellertown, PA
- $17 - $22 an hour
- Part-time
- Mid-level
- In-person
- Leadership
- Food provided
Quick Apply
5d
Lead Cook
Sodexo —Allentown, PA
- $20.10 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Executive Chef
Cloud Nine —Allentown, PA
- $60,000 - $75,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- 401(k)
Quick Apply
11d
Kitchen Supervisor, PT
Trexlertown —Allentown, PA
- Part-time
- Basic math
- Mid-level
- 2 years
Quick Apply
7d
Food Service Worker Lead - Northampton Area SD
Aramark —Northampton, PA
- ServSafe
- Mid-level
- Leadership
EXECUTIVE CHEF
Unidine —Quakertown, PA
- $80,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Lead Cook - Easton
The Yay Company —Easton, PA
- $20 an hour
- Full-time
- School experience
- ServSafe
- Mid-level
- Paid time off
Quick Apply
Lead Line Cook/Sous Chef
GIG Hospitality Group —Allentown, PA
- $15 - $18 an hour
- Weekends as needed
- Hospitality
- Spanish
- English
Quick Apply
2d
Restaurant Manager
PJW Restaurant Group —Bethlehem, PA
- $56,000 - $60,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
Lead Cook - Kutztown University
Aramark —Kutztown, PA
- Basic math
- Mid-level
- University
Kitchen Leader / Lead Cook
Martinez Hospitality —Easton, PA
- $18 - $20 an hour
- Weekends as needed
- Mid-level
- Reliable transportation
- Leadership
Quick Apply
Kitchen Assistant - Easton
The Yay Company —Easton, PA
- $18 an hour
- Part-time
- Driver's License
- Reliable transportation
- School
Quick Apply
Assistant Kitchen Manager
PJW Restaurant Group —Lehighton, PA
- $56,000 - $58,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
3d
Line Cook
Haazs —Bethlehem, PA
- $15 - $19 an hour
- 12 hour shift
- 18 years or older
- ServSafe
- Fast casual restaurant
- Opportunities for advancement
Quick Apply
FT Lead Associate Kitchen - 6486
The Giant Company —Kutztown, PA
- Full-time
- Merchandising
- Mid-level
- Ability to lift 50 pounds
12d
Restaurant Crewmember - Late Night Shift (part-time)
Raising Cane's —Allentown, PA
- From $15 an hour
- Part-time
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Cashier - Nights/Weekends
Raising Cane's —Allentown, PA
- $15 an hour
- Weekends as needed
- Serving
- No experience needed
- Ability to climb stairs
- Paid training
- Disability insurance
Quick Apply
Catering Specialist
Qdoba —Whitehall Township, PA
- $12 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Back of House Team Member
Chick-fil-A —Phillipsburg, NJ
- $17 - $18 an hour
- Part-time
- No education required
- No high school diploma
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Food Service Worker - Palisades School Nutrition
Whitsons Culinary Group —Kintnersville, PA
- $16 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
Quick Apply

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Sous Chef/Line Cook

Drip Hellertown
Hellertown, PA

Quick Apply

Job Details

Part-time
$17 - $22 an hour
5 days ago

Benefits

Food provided

Qualifications

Food quality maintenance
Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Teamwork
Food service health code compliance
Fine dining experience
Team leadership
Shift management
Cost control
Team development
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Attention to detail
Hospitality industry experience
Kitchen staff training
Production management
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Meal planning
Staff development
Communication with kitchen staff
Team building

Full Job Description

Job Summary

We are seeking a dynamic and dedicated Sous Chef/Line Cook to join our vibrant culinary team. In this role, you will play a vital part in delivering exceptional dining experiences by preparing high-quality dishes, supervising kitchen operations, and ensuring the highest standards of food safety and sanitation. Your leadership and culinary expertise will help maintain our reputation for excellence in fine dining and catering services. This position offers an exciting opportunity to showcase your culinary skills, manage food production processes, and lead a passionate team in a fast-paced environment.

Responsibilities

Prepare and cook a variety of menu items with precision, consistency, and flair, adhering to established recipes and presentation standards.
Oversee daily kitchen operations, including supervising staff, managing shift workflows, and ensuring timely food service.
Assist in menu planning, food production, and maintaining high-quality food presentation tailored to fine dining and catering events.
Implement food safety protocols, sanitizing procedures, and proper food handling practices to ensure compliance with health regulations.
Manage inventory control, monitor stock levels, and coordinate with suppliers to ensure the availability of ingredients while minimizing waste.
Supervise team members by providing guidance, training on culinary techniques, and fostering a collaborative work environment.
Support the dietary department by preparing specialized dishes that meet dietary restrictions or nutritional guidelines as needed.

Requirements

Proven experience in fine dining establishments or catering environments with a strong background in food preparation and kitchen management.
Supervising experience with demonstrated leadership skills in managing culinary teams effectively.
Knowledge of food safety sanitizing procedures, inventory management, and cost control strategies within the food industry.
Hands-on experience with banquet service, event catering, and large-scale food production is highly desirable.
Strong understanding of menu planning, food handling regulations, and restaurant or hospitality management principles.
Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting.
Excellent communication skills combined with a passion for culinary excellence and team development.

Join us as a key contributor to our culinary success! Bring your leadership spirit, culinary creativity, and dedication to delivering memorable dining experiences that delight every guest.

Pay: $17.00 - $22.00 per hour

Benefits:

Food provided

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in whitehall township, pa

Sous Chef/Line Cook

Lead Cook

Executive Chef

Kitchen Supervisor, PT

Food Service Worker Lead - Northampton Area SD

EXECUTIVE CHEF

Lead Cook - Easton

Lead Line Cook/Sous Chef

Restaurant Manager

Lead Cook - Kutztown University

Kitchen Leader / Lead Cook

Kitchen Assistant - Easton

Assistant Kitchen Manager

Line Cook

FT Lead Associate Kitchen - 6486

Restaurant Crewmember - Late Night Shift (part-time)

Cashier - Nights/Weekends

Catering Specialist

Back of House Team Member

Food Service Worker - Palisades School Nutrition

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