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Pantry Cook

Opus 9 Steakhouse -
Williamsburg, VA

Quick Apply

Job Details

Part-time | Full-time
$14 - $17 an hour

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Labeling
Food portioning
Food safety sanitizing procedures
Commercial kitchen cleaning
Mise en place
Communication skills
Kitchen stations
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

NOW HIRING: Pantry Cook

Opus 9 Steakhouse — Williamsburg, VA

Immediate Opening | Join Our Culinary Team!

Bring Your Skills. Take Pride in Your Craft. Be Part of Something Great.

Do you take pride in preparing fresh, beautiful food and getting the details right? Are you dependable, organized, and comfortable working in a fast-paced professional kitchen?

Opus 9 Steakhouse is looking for a reliable and motivated Pantry Cook to join our culinary team!

Known for exceptional steaks, fresh seafood, handcrafted appetizers, and an elevated dining experience, Opus 9 takes pride in delivering quality from the first plate to the last. Our pantry station is an important part of that experience, and we’re looking for someone who understands that consistency, presentation, cleanliness, and timing matter.

If you’re the kind of person your team can count on and you take pride in sending out food that looks as good as it tastes, we want to meet you!

What You’ll Do

Prepare salads, cold appetizers, desserts, dressings, sauces, and other pantry items according to recipes and presentation standards
Set up, stock, and maintain your station before and throughout service
Prepare every dish with consistency, accuracy, and attention to presentation
Complete daily prep and ensure ingredients are fresh, properly portioned, and ready for service
Maintain proper food rotation, labeling, storage, and organization
Work efficiently during busy services while keeping quality and accuracy a priority
Keep your station and surrounding kitchen areas clean, organized, and sanitary
Communicate effectively with chefs and fellow kitchen team members
Follow all food safety, sanitation, and health department requirements
Assist other kitchen stations and team members when needed to keep service running smoothly

What We’re Looking For

Previous pantry, prep cook, or line cook experience preferred
Dependable attendance and punctuality
Pride in food quality, presentation, and cleanliness
Strong attention to detail and ability to follow recipes and standards
Ability to stay organized and work efficiently in a high-volume kitchen
Positive attitude and willingness to learn and take direction
Strong communication skills and a team-first mindset
Ability to remain focused and composed during busy services
Availability to work days, evenings, weekends, and holidays as business needs require

Why Join Opus 9 Steakhouse?

Competitive pay based on experience
Flexible full-time and part-time scheduling
Free employee meal every shift
Employee dining discounts
Opportunities for growth and advancement
Professional, respectful, and supportive kitchen environment
Work with quality ingredients alongside an experienced culinary team
Be part of one of Williamsburg’s premier upscale restaurants

Location: Williamsburg, VA

Ready to Join a Team That Counts on You?

If you’re a dependable culinary professional who takes pride in preparation, presentation, cleanliness, and teamwork, Opus 9 Steakhouse wants you on our team!

Apply today and become an important part of the culinary team helping create exceptional dining experiences for every guest.

We fully embrace the fine dining experience from quality of steakhouse fare to the diversity of the wine list, casual elegance, club-like lounge sophistication, ambiance, private dining accommodations and first class service.
We offer a diverse selection of fine wine, hand-picked to compliment dinner choices.

Pay: $14.00 - $17.00 / hour

Benefits:

Flexible schedule
Employee discount

Job Type: fulltime, parttime

Schedule:

8 hour shift
Weekend availability
Monday to Friday
Holidays

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

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NOW HIRING: Pantry Cook

Opus 9 Steakhouse — Williamsburg, VA

Bring Your Skills. Take Pride in Your Craft. Be Part of Something Great.

What You’ll Do

What We’re Looking For

Why Join Opus 9 Steakhouse?

Ready to Join a Team That Counts on You?

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