Top 698 Culinary lead Jobs in Williamsburg Ny

Senior Culinary Operations Manager
Cookunity —Brooklyn, NY
- $120,000 - $140,000 a year
- Full-time
- Spanish
- 5 years
- In-person
- Paid holidays
- Health insurance
Quick Apply
12h
Culinary Operations Manager/Chef
El Califa de Leon —Manhattan, NY
- $65,000 - $70,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Paid time off
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CHEF COORDINATOR FIFA 2026
Premier Staff —New York, NY
- $30 - $35 an hour
- Part-time
- Hospitality
- Customer service
- 5 years
- Flexible schedule
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Culinary R&D Chef / Culinary Innovation Lead
Rajbhog Foods —Jersey City, NJ
- $95,000 - $100,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Travel
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager - 8038
The Capital Grille —New York, NY
- $77,500 - $90,000 a year
- Background check
- Cooking
- Mid-level
- Employee stock purchase plan
- Disability insurance
Culinary Lead
sweetgreen —Brooklyn, NY
- $18.21 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —Queens, NY
- $18.21 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
VP, Culinary- Sodexo Live! Airport Lounges, NorAM
Sodexo —New York, NY
- $173,870 - $222,420 a year
- Full-time
- 11+ years
- Bachelor's degree
- Travel
- Paid holidays
- Health insurance
Culinary Experience Team Lead
Impact Kitchen —New York, NY
- $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Leadership
- Paid time off
Quick Apply
Manager Onboard Culinary Programs
JetBlue Airways Corporation —Long Island City, NY
- $114,000 - $170,000 a year
- Extended hours
- Hybrid work
- Spanish
- ServSafe
- Pass drug screening
- Employee stock purchase plan
- Disability insurance
4d
Culinary Operatons Lead
CookUnity —Brooklyn, NY
- $20 - $22 an hour
- Weekends as needed
- Spanish
- English
- 1 year
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Culinary Lead *All NYC Locations*
Five Iron Golf NYC LLC —New York, NY
- $24 - $26 an hour
- Weekends as needed
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Dental insurance
Quick Apply
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
Deli Manager / Culinary Lead
WEST SIDE MARKETPLACE —New York, NY
- $26.95 - $32.46 an hour
- Full-time
- Mid-level
- Continuous improvement
- Quick service & fast food restaurant
Quick Apply
Prep Cook
Virgin Hotels Central Services LLC —New York, NY
- $24.34 an hour
- Part-time
- Customer service
- Hotel
- Ability to lift 50 pounds
Quick Apply
MOTEK NEW YORK – Now Hiring Culinary Management
Motek New York —New York, NY
- $70,000 - $140,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply
Executive Chef (Etihad Park- Food & Beverage)
Legends Global —New York, NY
- $140,000 - $150,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Disability insurance
- Health insurance
Team Member
CAVA - 24th & Park Avenue South —New York, NY
- From $15.25 an hour
- Part-time
- Fast casual restaurant
- Teaching
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Head of Culinary Operations - New York
Soho House & Co. —New York, NY
- $175,000 - $200,000 a year
- Weekends as needed
- Microsoft Outlook
- Word processing
- Travel
- Health insurance
- Dental insurance
Quick Apply

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Senior Culinary Operations Manager

Cookunity -
Brooklyn, NY

Quick Apply

Job Details

Full-time
$120,000 - $140,000 a year
12 hours ago

Benefits

Stock options
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Family leave
Vision insurance
Food provided

Qualifications

Kitchen health and safety standards
Sourcing
Google Sheets
Google Drive
Food service health code compliance
Team supervision
Safety regulations
Production safety compliance
Attention to detail
Packaging
Production management
Managing kitchen staff
Gmail
Restaurant supply ordering
Food Handler Certification
Senior leadership

Full Job Description

The Role

The Sr. Culinary Operations Manager is responsible for providing operational oversight and strong leadership to a growing team of associates and supervisors. This individual will have their hands in multiple aspects of the facility, managing the optimization and execution of the Kitchen operations.

On a daily basis, you'll be responsible for recipe consistency, production, food safety, quality control, packaging training, and organizing cleaning duties. You will also be responsible for the successful packaging and execution of allergy meals, which requires close attention to detail.

Success for this role is to become a partner, an ally, to our chef community making sure they have everything they need to execute an optimal menu strategy and execution.

Responsibilities

Deliver strategic operational leadership across all aspects of Kitchen operations, with a hands-on approach
Ensure access to, and maintain inventory of smallwares for food production
Manage, coach, and motivate a team of associates and supervisors, providing them with the necessary equipment, training, and quality direction
Provide a hospitable experience for our chefs and incorporate solutions to drive an efficient and frictionless experience
Lead growth and development of direct team including performance management and professional development
Maintain weekly and monthly financial reporting (forecasting, labor, food cost, and revenue)
Maintain a work environment that guarantees and promotes food & team safety, ensuring compliance with Food Safety and Sustainability policies at all times
Collaborate with Chef's onboarding and implementation of new menu items, as well as ensuring recipe accuracy during food production

Qualifications

A minimum of 5 years’ experience in Restaurant / Food Manufacturing / High Volume Commercial Kitchen
In-depth knowledge of kitchen health and safety regulations
Food Handlers License
Proficiency with Google apps (Gmail, drive, spreadsheets, etc.)
Experience working with and sourcing ingredients
Ability to lead a team in a fast-paced environment with a high level of ambiguity and change
Outstanding communication and organizational skills. Being able to speak conversational Spanish is strongly preferred.

Benefits

Health Insurance coverage
PTO policy and paid holidays off
We grow, you grow: Stock Options Plan granted on Day 1.
Eligible for bi-annual performance bonus
Family leave: 12 weeks for primary caregiver and 6 weeks for secondary caregiver, fully paid
Compassionate Leave: 3-5 days each time the need arises
A generous amount of CookUnity credits to enjoy our amazing meals, added to your account, monthly
Wellness perks: access to a nutritional coach and fitness subsidies to build a healthy lifestyle
Personalized Spanish coach

Pay: $120,000.00 - $140,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary lead jobs in williamsburg ny

Senior Culinary Operations Manager

Culinary Operations Manager/Chef

CHEF COORDINATOR FIFA 2026

Culinary R&D Chef / Culinary Innovation Lead

Restaurant Manager - 8038

Culinary Lead

Culinary Lead

Director, Culinary Development - Lifestyle

VP, Culinary- Sodexo Live! Airport Lounges, NorAM

Culinary Experience Team Lead

Manager Onboard Culinary Programs

Culinary Operatons Lead

Culinary Lead All NYC Locations

First Cook

Deli Manager / Culinary Lead

Prep Cook

MOTEK NEW YORK – Now Hiring Culinary Management

Executive Chef (Etihad Park- Food & Beverage)

Team Member

Head of Culinary Operations - New York

I want to receive the latest job alert for culinary lead in williamsburg ny

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