Top 24 Kitchen manager Jobs in Williamsburg Va

Lead Cook-The College of William & Mary - The College of William and Mary
Aramark —Williamsburg, VA
- $24.25 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Lead Line Cook/Line Cook
Oceans & Ale —Williamsburg, VA
- $14 - $18 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Kitchen Manager / Chef
LONGBOARDS WILLIAMSBURG —Williamsburg, VA
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Recruiting
- Leadership
- Profit sharing
- Health insurance
Quick Apply
8d
Kitchen Manager
Buffalo Wild Wings —Williamsburg, VA
- $22.27 - $26.32 an hour
- Bar
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Assistant Culinary Manager
Bonefish Grill —Williamsburg, VA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Lead Cook - The College of William and Mary
Aramark —Williamsburg, VA
- $24.25 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Kitchen Manager
Carrabba's Italian Grill —Newport News, VA
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Child Nutrition Food Service Manager 2
Sodexo —Yorktown, VA
- $48,875 - $63,250 a year
- Mid-level
- High school diploma or GED
- Analysis skills
- Paid holidays
- Health insurance
4d
Culinary Manager
Bonefish Grill —Newport News, VA
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Senior Kitchen Manager
BJ's Restaurants —Newport News, VA
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Kitchen Manager
Little Log Cabin Child Care Center —Yorktown, VA
- $15.50 - $16.50 an hour
- Part-time
- Childcare
- CPR Certification
- ServSafe
Quick Apply
5d
Culinary Services Manager
Old Dominion Rehabilitation and Nursing —Newport News, VA
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- Residential
- Bachelor's degree
Quick Apply
1d
Head Pizza Chef
The Bake Shop —Williamsburg, VA
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Supervising experience
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
16h
Kitchen Leader
Chick-fil-A —Williamsburg, VA
- $19.20 - $19.70 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Head Chef
Alpha Pitt Smokers —Yorktown, VA
- $50,000 - $60,000 a year
- Full-time
- In-person
- Senior level
- Kitchen
Quick Apply
Food Service Manager - Secondary (26-27 School Year)
Hampton City Schools —Hampton, VA
- $17.96 - $30.30 an hour
- Full-time
- Microsoft Excel
- ServSafe
- Computer literacy
Experienced Back of House Manager
Chick-fil-A Yoder Plaza —Newport News, VA
- $22 - $24 an hour
- Weekends as needed
- Customer service
- Cooking
- Mid-level
Quick Apply
Sous Chef/Food Production Supervisor 00544
Christopher Newport University —Newport News, VA
- $42,560 - $53,200 a year
- Full-time
- School experience
- ServSafe
- Writing skills
- Health insurance
- Dental insurance
11h
Food Service Manager - Elementary (26-27 School Year)
Hampton City Schools —Hampton, VA
- $16.43 - $26.05 an hour
- Urgently hiring
- ServSafe
- Computer literacy
- Cooking

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Cook (Weekends Only)
True Connection Communities - Verena at the Reserve —Williamsburg, VA
Portions and serves food to residents, guests and team members. This position works in a fast-paced kitchen with exposure to heat, flames, cold temperatures,…
$14 - $15 an hour
Quick Apply
Lead Line Cook/Line Cook
Oceans & Ale —Williamsburg, VA
As a Line Cook, you will play a crucial role in preparing high-quality dishes that meet our restaurant's standards and delight our guests.
$14 - $18 an hour
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Lead Cook - Ohio Wesleyan University
Aramark —Delaware, OH
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$19 - $21 an hour

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kitchen manager jobs near williamsburg va

Lead Cook-The College of William & Mary - The College of William and Mary

Aramark -
Williamsburg, VA

Apply Now

Job Details

$24.25 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Steam cooking
Industrial food slicers
Kitchen health and safety standards
Grilling
Industrial fryers
Food mixers
Staff supervision
Serving clients
Food service health code compliance
Personal protective equipment (PPE) use
Food heating
Kitchen knives
Safety regulations
Basic math
Staff scheduling
In-person customer service
Food portioning
Team scheduling
Mid-level
Cleaning kitchen areas
Food safety sanitizing procedures
Kitchen staff training
Food garnishing
Safety equipment
Managing kitchen staff
Meat cookery
Oven and range use
Guest services
Measuring ingredients
Kitchen staff scheduling

Full Job Description

Job Description

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.

Compensation Data

COMPENSATION: The Hourly rate for this position is $24.25 to $24.25. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
Follows Aramark safety policies and procedures including food safety and sanitation
Ensures security of company assets
Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

kitchen manager jobs in williamsburg va

Lead Cook-The College of William & Mary - The College of William and Mary

Lead Line Cook/Line Cook

Kitchen Manager / Chef

Kitchen Manager

Assistant Culinary Manager

Lead Cook - The College of William and Mary

Kitchen Manager

Child Nutrition Food Service Manager 2

Culinary Manager

Senior Kitchen Manager

Kitchen Manager

Culinary Services Manager

Head Pizza Chef

Kitchen Leader

Head Chef

Food Service Manager - Secondary (26-27 School Year)

Experienced Back of House Manager

Sous Chef/Food Production Supervisor 00544

Food Service Manager - Elementary (26-27 School Year)

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I want to receive the latest job alert for kitchen manager in williamsburg va

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About Aramark

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