Top 312 Restaurant manager Jobs in Willimantic Ct

Restaurant Manager
Dunkin' | Connecticut —North Windham, CT
- Part-time
- Sales
- Computer literacy
- English
Quick Apply
Assistant Restaurant Manager
Dunkin' | Connecticut —North Windham, CT
- Part-time
- Computer literacy
- Basic math
- English
Quick Apply
Assistant General Manager - Hell's Kitchen
Mashantucket Pequot Gaming Enterprise —Ledyard, CT
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
Server / Shift Lead / FOH Manager
Black-eyed Sally's Southern Kitchen —Hartford, CT
- From $18 an hour
- Part-time
- Background check
- Serving
- Bar
- Employee discount
Quick Apply
Deli Assistant Manager
Pilot Company —Sturbridge, MA
- $55,700 - $80,735 a year
- Weekends as needed
- Mid-level
- Military encouraged
- Recruiting
- Health insurance
- Dental insurance
Restaurant ASST. MANAGER Ganby/Canton
ZEN RESTAURANT GROUP —Connecticut
- $25 - $35 an hour
- Weekends as needed
- Hospitality
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager
Taco Bell —Manchester, CT
- Computer literacy
- Mid-level
- High school diploma or GED
Quick Apply
Front of House Manager
Confidential —Connecticut
- From $55,000 a year
- Full-time
- Inventory management
- Customer service
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Assistant Restaurant Manager
KFC —Brooklyn, CT
- Hospitality
- 18 years or older
- Driver's License
Quick Apply
Restaurant Manager
MRG Restaurant Group —Manchester, CT
- $72,000 - $83,200 a year
- Full-time
- Sales
- Mid-level
- Mentoring
Quick Apply
4d
General Manager
BJ's Restaurants —Manchester, CT
- $75,000 - $85,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
14d
Store Manager
Dunkin' Donuts —Windham, CT
- Full-time
- 18 years or older
- Sales
- Writing skills
Quick Apply
Assistant Restaurant Leader
Raising Cane's —Wethersfield, CT
- $68,000 - $73,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
9d
Store Manager
Dunkin' | Apres West Network —North Franklin, CT
- $55,000 - $65,000 a year
- Urgently hiring
- Mid-level
- Quick service & fast food restaurant
- Retail management
- Paid holidays
- Health insurance
Quick Apply
Manager
Elicit Brewing Company —Manchester, CT
- From $70,000 a year
- Weekends as needed
- Microsoft Excel
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
10d
Service Manager
Texas Roadhouse —Manchester, CT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
RESTAURANT MANAGER - APPLEBEE'S
Applebee's —Mansfield, CT
- $65,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10h
MANAGER
Maggie s Management Group LLC —Glastonbury, CT
- $50,000 - $55,000 a year
- Full-time
- Mid-level
- Restaurant
- Paid training
- Health insurance
Shift Manager - 4077
Five Guys —Mansfield Center, CT
- $22 - $24 an hour
- Full-time
- Fast casual restaurant
- Maintenance
- Mid-level
- Health insurance
- Dental insurance
Restaurant General Manager
sweetgreen —Hartford, CT
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance

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restaurant manager jobs near willimantic ct

Restaurant Manager

Dunkin' | Connecticut -
North Windham, CT

Quick Apply

Job Details

Part-time | Full-time

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
New product introduction
Computer operation
Performance improvement leadership
Establishing local partnerships in a community engagement role
Food service health code compliance
Food service opening procedures
Product marketing
Sales
Computer literacy
Safety regulations
Store closing procedures
Identifying new business opportunities
Coaching
Competitive analysis
Customer satisfaction tracking
Business analysis
Labor cost analysis
Store opening procedures
Production safety compliance
Shift management
English
Performance feedback (performance evaluation method)
Conflict de-escalation
Mid-level
Brand partnerships
Team development

Full Job Description

A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence and to help build profitable top line sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee policies and procedures, and in compliance with all applicable laws.

Responsibilities Include:

Able to perform all responsibilities of restaurant team members.
Recruit, hire, train and supervise restaurant team members, including shift leaders, team members, bakers and other support staff.
Foster a positive work environment by promoting teamwork, providing coaching and feedback and resolving conflicts.
Implement training programs to enhance team member skills and performance.
Lead by example, demonstrating a strong work ethic, professionalism, and adherence to company values.
Oversee day-to-day operations, including opening and closing procedures, cash management, inventory control, and following of brand standards and systems.
Ensure compliance with health and safety regulations, food handling guidelines, and sanitation standards.
Create and maintain a guest focused culture in the restaurant
Review guest feedback results and implement action plans to drive improvement
Develop and implement operational strategies to increase efficiency, reduce waste, and enhance overall productivity.
Ensure exceptional customer service by providing a welcoming and friendly atmosphere.
Monitor customer feedback and reviews, taking necessary steps to improve service quality and address any recurring issues.
Monitor and control food and labor costs, inventory levels, and waste to maximize profitability.
Engage with the local community, build relationships, and explore opportunities for partnerships or sponsorships.
Stay updated with industry trends and technology, competitor activities, and customer preferences to identify new business opportunities.
Communicate restaurant priorities, goals and results to restaurant team members
Execute new product roll-outs including training, marketing, and sampling
Completion of DCP and other vendor orders to ensure all products are fully stocked
Conduct self-assessments and corresponding action plans for food safety and brand standards
Ensure restaurant budget is met as determined by Franchisee
Engage with Dunkin’ and Inspire Brands Field Operations team as appropriate

Education/Experience:

Basic computer skills
Fluent in spoken and written English or the predominant language in your market
Basic math and financial management
Previous leadership experience in retail, restaurant or hospitality preferred or ability to show leadership
College Degree preferred.

Key Competencies

Strong analytical skills and business acumen
Works well with others in a fun, fast-paced team environment
On time, demonstrates honesty and a positive attitude
Willingness to learn and embrace change
Ability to train and develop a team including giving positive and constructive feedback
Guest focused
Time Management
Ability to manage conflict
Problem solving
Motivating others

Physical Demands/Working Conditions:

Standing on feet
Repetitive motion including bending, stooping and reaching
Lifting packages (if applicable)
Wearing a headset (if applicable)
Working in a small space

REQUIREMENTS

Pacheco Neves Inc. is filled with energetic, creative, positive, hardworking, team members who bring out the best in each other day in and day out. We have fun, we work hard, and we celebrate each other's successes. If that sounds like you or someone you know, click the link below... we're always looking for the best of the best! We have always sought to develop a spirit of teamwork; individuals working together to attain a common goal.

Quick Apply

Refine Your Search

restaurant manager jobs in willimantic ct

Restaurant Manager

Assistant Restaurant Manager

Assistant General Manager - Hell's Kitchen

Server / Shift Lead / FOH Manager

Deli Assistant Manager

Restaurant ASST. MANAGER Ganby/Canton

General Manager

Front of House Manager

Assistant Restaurant Manager

Restaurant Manager

General Manager

Store Manager

Assistant Restaurant Leader

Store Manager

Manager

Service Manager

RESTAURANT MANAGER - APPLEBEE'S

MANAGER

Shift Manager - 4077

Restaurant General Manager

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