Top 26 Executive chef Jobs in Windham, Nh

Senior Campus Executive Chef
Brooksby Village by Erickson Senior Living —Peabody, MA
- $95,000 - $110,000 a year
- Microsoft Outlook
- 3 years
- In-person
- Health insurance
- Dental insurance
Director Culinary Services / Executive Chef
Atria Senior Living —Newburyport, MA
- $85,000 - $97,750 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
12d
Executive Chef
Pyramid Hotel Group —Burlington, MA
- $110,000 - $120,000 a year
- Full-time
- 3 years
- Hotel
- Senior level
- 401(k) matching
8d
Chef Manager
NEXDINE, LLC —North Reading, MA
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Executive Chef
Hinoki —Burlington, MA
- $80,000 - $110,000 a year
- Weekends as needed
- 5 years
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Paid time off
Quick Apply
12d
Executive Chef
Burtons Grill of Nashua, NH —Nashua, NH
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Regional Executive Chef, Northeast Region - Collegiate Hospitality
Aramark —Manchester, NH
- Hospitality
- Customer service
- 8 years
3d
Executive Chef
LL RP 319 A Street LLC —Burlington, MA
- Email
- Hospitality
- 5 years
- Cooking
- Health insurance
Quick Apply
Executive Chef / Kitchen Manager
Border Cafe and Jose Tejas —Burlington, MA
- From $95,000 a year
- Full-time
- Team management
- Recruiting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Burtons Grill of North Andover, MA —North Andover, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Executive Sous Chef
Confidential —Burlington, MA
- From $70,000 a year
- Full-time
- Background check
- Hospitality
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
5d
Culinary Manager
110 Grill —Manchester, NH
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Leadership
- Communication skills
Quick Apply
Executive Chef
Red Heat American Tavern of Wilmington, MA —Wilmington, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Executive Chef
Burtons Grill of Westford, MA —Westford, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Director of Culinary Services
Manchester Boys Club Inc. —Manchester, NH
- $55,000 - $60,000 a year
- Extended hours
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Paid holidays
- Health insurance
Executive Sous Chef
Ipswich Country Club —Ipswich, MA
- $75,000 - $78,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
11d
Executive Chef
Red Heat American Tavern of Bedford, MA —Bedford, MA
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
Chef de Cuisine
34 Park Restaurant —Andover, MA
- $78,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Leadership
Quick Apply
Event Head Chef
Fireside Catering LLC —Burlington, MA
- $22 - $26 an hour
- Part-time
- Mid-level
- Mentoring
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
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Chef de Cuisine - Ohio Wesleyan University
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Senior Campus Executive Chef

Brooksby Village by Erickson Senior Living -
Peabody, MA

Apply Now

Job Details

$95,000 - $110,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Food quality maintenance
Kitchen health and safety standards
Microsoft Outlook
Quality assurance experience within food and beverage industry
Food sanitation practices
Kitchen cost control
Plating
Quality control experience within food and beverage industry
Restaurant cost management
POS systems

Full Job Description

Location:

Brooksby Village by Erickson Senior Living

We are seeking a passionate, experienced Campus Executive Chef to lead our culinary team and uphold the highest standards of food quality, presentation, and safety. leadership role oversees culinary operations across multiple dining venues, with a focus on staff development, operational excellence, and consistency.

Working closely with the Director and Assistant Director of Food and Beverage, the Campus Executive Chef will help deliver an exceptional dining experience while driving innovation and maintaining high standards across the campus.

What we offer

A culture of diversity, inclusion, equity, and belonging
Medical, dental, and vision plans, including wellness reimbursements and telehealth
PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law
401(k) with 3% company match for team members 18+
30% discount at on-site dining venues and healthy choice meals
Significant growth opportunities as we expand across the country

Compensation:

Commensurate with experience from $95,000 – $110,000 annually, plus eligibility for annual bonus

How you will make an impact

Foster a culture of professionalism, accountability, and growth
Support initiatives that enhance resident satisfaction and elevate food service quality
Contribute to strategic planning and continuous improvement of food and beverage operations
Comply with all federal and state regulations pertaining to food handling/production (Health Department/HAACP).
Monitor performance, manage budgets, and minimize waste
Build and maintain relationships with residents through regular dining room visits

What you will need

Minimum of 3 years Executive Chef experience.
Fine dining experience a plus.
Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation
Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point).

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.

Brooksby Village is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Apply Now

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executive chef jobs in windham, nh

Senior Campus Executive Chef

Director Culinary Services / Executive Chef

Executive Chef

Chef Manager

Executive Chef

Executive Chef

Regional Executive Chef, Northeast Region - Collegiate Hospitality

Executive Chef

Executive Chef / Kitchen Manager

Executive Chef

Executive Sous Chef

Culinary Manager

Executive Chef

Executive Chef

Director of Culinary Services

Executive Sous Chef

Executive Chef

Chef de Cuisine

Event Head Chef

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