Top 92 Kitchen assistant Jobs in Windsor Locks Ct

Cook Suffield by the River
LCB Senior Living —Suffield, CT
- $22 - $25 an hour
- Full-time
- ServSafe
- Customer service
- Ability to walk for extended periods
- Paid holidays
- Dental insurance
Quick Apply
7d
Part-Time Kitchen Assistant- Childcare Center
The Goddard School of South Windsor, CT —South Windsor, CT
- $17 an hour
- Part-time
- Background check
- ServSafe
- Preschool
- Flexible schedule
Quick Apply
Part-Time General Food Service Worker
Windsor Public Schools —Windsor, CT
- Part-time
- High school
- Driver's License
- Entry level
Food Service Assistant
Costco Wholesale Corporation —Enfield, CT
- Driving
- US work authorization
- Entry level
- AD&D insurance
- Employee stock purchase plan
COOK (FULL TIME)
FISD —Windsor, CT
- $20 - $21 an hour
- Weekends as needed
- Serving
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
10d
FOOD SERVICE UTILITY (ON CALL)
Chartwells HE —Hartford, CT
- $26.35 - $26.85 an hour
- Urgently hiring
- Background check
- Cooking
- University
- Commuter assistance
- Disability insurance
Quick Apply
FOOD SERVICE UTILITY (FULL TIME)
FISD —Windsor, CT
- $18.00 - $18.50 an hour
- Weekends as needed
- Food service experience
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
10d
COOK (FULL TIME)
Restaurant Associates —Hartford, CT
- $17.50 - $19.50 an hour
- Full-time
- Background check
- Café
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
COOK (FULL TIME)
Eurest —Hartford, CT
- $23 - $26 an hour
- Overtime
- Background check
- Serving
- Customer service
- Free parking
- Commuter assistance
Quick Apply
PM Restaurant Server
DoubleTree Hotel/Bradley International Airport —Windsor Locks, CT
- Part-time
- English
- Hotel
- Ability to stand for extended periods
- On-the-job training
Quick Apply
Kitchen Assistant - UHMS - JOB ID# 14115
Capitol Region Education Council —Hartford, CT
- Full-time
- ServSafe
- Writing skills
- High school diploma or GED
Food Service Assistant
COMMUNITY RENEWAL TEAM INC —Hartford, CT
- $17.51 an hour
- Part-time
- Hospitality
- Spanish
- High school diploma or GED
Quick Apply
Dining Service Server
The Wellington at Springfield —Springfield, MA
- $16 an hour
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Food Services Facilitator - Bay Path University Site
Willie Ross School for the Deaf —Longmeadow, MA
- $16 - $18 an hour
- Part-time
- Serving
- Computer literacy
- University
General Food Service Worker
Bristol Public Schools —Bristol, CT
- Online Application
- Basic math
- High school diploma or GED
- Public school
COOK (ON CALL)
Chartwells HE —Hartford, CT
- $27.85 - $28.35 an hour
- Urgently hiring
- Background check
- Serving
- University
- Commuter assistance
- Disability insurance
Quick Apply
SOUS CHEF (FULL TIME)
Chartwells HE —Hartford, CT
- $28 - $34 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
14d
SOUS CHEF (FULL TIME)
FISD —Avon, CT
- $24 - $26 an hour
- Urgently hiring
- ServSafe
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
FOOD SERVICE UTILITY (FULL TIME)
Flik Hospitality Group —Springfield, MA
- $17 - $18 an hour
- Urgently hiring
- Background check
- ServSafe
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Assistant
Mount Holyoke College —South Hadley, MA
- $20.43 - $21.77 an hour
- Online Application
- Ability to lift 50 pounds
- University
- Mentoring
- Disability insurance
- Health insurance
3d

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Cook Suffield by the River

LCB Senior Living -
Suffield, CT

Quick Apply

Job Details

Full-time
$22 - $25 an hour
7 days ago

Benefits

Paid holidays
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Benefits from day one

Qualifications

Kitchen health and safety standards
ServSafe
Employee relationship building
Food preparation equipment operation

Full Job Description

If you have been looking for a career that loves you back... This is the one!

LCB Senior Living is hiring a Cook at Suffield by the River. Apply today for immediate consideration!

**Full Time**

Wage band: $22.00 - $25.00 per hour based on years of experience!

What We Offer:

Full-Time Associates: Great benefits starting from Day One!
- Health
- Vision
- Dental
- 401k
- Paid Time Off
- Holiday Pay
Part-Time Associates (24- 29 hours):
- Paid Time Off
- Holiday Pay
Work with an Amazing Team!
Possibility for tuition reimbursement
Rewarding role working with seniors

Essential Functions, Duties and Responsibilities:

Provide a high level of customer service and promote a restaurant style dining atmosphere.
Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs.
Able to assist Culinary Director with the supervision of culinary staff.
Assist with the preparation and execution of the LCB Dining enhancement programs.
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
Responsible for the opening and/or closing of the kitchen.
Adhere to cleaning schedules as assigned.
Ensures that all food is received, stored and prepared according to company standards.
Estimate daily or weekly needs of food and supplies and communicates needs to food service director or assistant food service director.
Participate in preparing and cooking meals according to established recipes and approved menus.
Document temperatures of food prior to service, refrigeration and freezer temperatures.
Prepare and ensure snacks and beverages are available to residents at all times.
Keep kitchen floors clean (sweeps and mops) and trash emptied.
Assist with the transportation and storage of food and supplies.
Assist with preparation and execution of special events, banquets, and theme meals.

LCBs Non-Discrimination Policy:

LCB, including its managed care communities, is an Equal Opportunity Employer. Recruitment and employment opportunities at LCB are based upon one's qualifications and capabilities to perform the essential functions of a particular job with or without reasonable accommodation. All employment opportunities are

provided without regard to race, religion, sex (including sexual orientation and transgender status), pregnancy, childbirth or related medical conditions, national origin, age, veteran status, disability, or genetic information or any other characteristic protected by federal, state or local law. This policy to provide equal opportunity encompasses all phases of employment, including recruitment, hiring, selection, job assignment, promotions, transfers, compensation, discipline, termination, layoff, access to benefits and training, and all other conditions and privileges of employment.

Job Qualifications:

Knowledge, Skills and Abilities:
- Ability to build positive and strong relationships with associates, coworkers and residents.
- Focused and dedicated to provide excellent customer service, ability to handle multiple jobs and priorities, accept direction from superiors or other experienced staff, shares job knowledge or resident information with other experienced staff, shares job knowledge or resident information with others as needed, give and welcome feedback, operate and maintain kitchen equipment in a clean and sanitary manner, and knowledge of food handling, preparation, cooking and service.
- Able to read and follow recipes and printed production guides, cleaning schedules and logs.
Education: A high school diploma or GED is preferred. Minimum of 1-3 years of experience as a cook in a hospitality or healthcare environment. Serve Safe Certification. Able to read and follow recipes and printed production guides, cleaning schedules, and logs.
Experience: Previous experience in health care or hospitality setting is preferred.
Certificates/Licenses: Serve Safe Certification
Physical Demands:
- Finger and hand dexterity to handle and manipulate instruments and equipment.
- Visual and auditory acuity.
- Must be able to lift a minimum of fifteen (15) lbs., and be able to carry objects.
- Must be able to push and pull carts, and continuously walk, sit and stand.
- Must be able to turn, crouch, kneel, stoop, bend below waist, and reach above shoulder height as tasks dictate.

Quick Apply

Refine Your Search

kitchen assistant jobs in windsor locks ct

Cook Suffield by the River

Part-Time Kitchen Assistant- Childcare Center

Part-Time General Food Service Worker

Food Service Assistant

COOK (FULL TIME)

FOOD SERVICE UTILITY (ON CALL)

FOOD SERVICE UTILITY (FULL TIME)

COOK (FULL TIME)

COOK (FULL TIME)

PM Restaurant Server

Kitchen Assistant - UHMS - JOB ID# 14115

Food Service Assistant

Dining Service Server

Food Services Facilitator - Bay Path University Site

General Food Service Worker

COOK (ON CALL)

SOUS CHEF (FULL TIME)

SOUS CHEF (FULL TIME)

FOOD SERVICE UTILITY (FULL TIME)

Kitchen Assistant

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