Top 132 Cook out Jobs in Winston Salem, Nc

Cook
ML Bermuda Village LLC —Advance, NC
- $15 - $17 an hour
- Overtime
- Management
- ServSafe
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
Prep Cook - Wake Forest University
PROOF OF THE PUDDING —Winston-Salem, NC
- $18 - $22 an hour
- Part-time
- ServSafe
- High school diploma or GED
- University
- On-the-job training
- Opportunities for advancement
Back of House Team Member
Chick-fil-A —Winston-Salem, NC
- $15 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Fry Cook/Cashier at Forsyth Seafood Cafe @ Winston Lake Golf Course
Forsyth Seafood Market & Cafe —Winston-Salem, NC
- $12 - $15 an hour
- Assembly
- Café
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Kitchen Team
Panda Restaurant Group —Winston-Salem, NC
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Back of House, Line/Prep Cook, Culinary Team
Taco Mama Winston-Salem —Winston-Salem, NC
- $15 - $22 an hour
- Full-time
- Mid-level
- 2 years
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Service Deli Clerk
Costco Wholesale Corporation —Winston-Salem, NC
- Driving
- US work authorization
- Warehouse
- AD&D insurance
- Employee stock purchase plan
Service Team
Panda Restaurant Group —Winston-Salem, NC
- $16 - $19 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cooks
The Village Tavern, Inc. —Winston-Salem, NC
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Quick Apply
CASHIER/FOOD SERVICE WORKER (FULL TIME)
FISD —Lewisville, NC
- $15 - $18 an hour
- Urgently hiring
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Texas Roadhouse —Winston-Salem, NC
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Team Member
Pizza Hut —Winston-Salem, NC
- $10 - $12 an hour
- Serving
- Cooking
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Shift Leader
Viva Chicken —Winston-Salem, NC
- $17 - $19 an hour
- Full-time
- 1 year
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Kimpton Hotels & Restaurants —Winston-Salem, NC
- $16.50 an hour
- Weekends as needed
- Restaurant
- 2 years
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Cook-Dietary Aide AL
PruittHealth —Winston-Salem, NC
- Part-time
- Background check
- Management
- High school diploma or GED
Prep Cook
Olive Garden —Winston-Salem, NC
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Dining Attendant, RL, PT
Salemtowne —Winston-Salem, NC
- Part-time
- Customer service
- High school diploma or GED
- Guest services
Quick Apply
GRILL COOK (FULL TIME AND PART TIME)
Canteen —Winston-Salem, NC
- $17.00 - $17.50 an hour
- Urgently hiring
- Background check
- Leadership
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
12d
Dining Attendant, PT, RL
Salemtowne —Winston-Salem, NC
- Part-time
- Customer service
- High school diploma or GED
- Guest services
Quick Apply
Night Cook
The Village Tavern, Inc. —Winston-Salem, NC
- $16 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Quick Apply

I want to receive the latest job alert for cook out in winston salem, nc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

cook out jobs near winston salem, nc

Line Cook jobs in Winston-Salem, NC

Dietary Aide jobs in Winston-Salem, NC

Shift Leader jobs in Winston-Salem, NC

Prep Cook jobs in Winston-Salem, NC

Kitchen Team Member jobs in Saint Paul, MN

Kitchen Team Member jobs in Lewisville, TX

Child Study Team jobs in New Jersey

Team United Consulting jobs in Nashville, TN

Non Profit Board Member jobs in California

Kitchen Team Member jobs in Dublin, CA

Nonprofit Board Member jobs in San Francisco Bay Area, CA

Kitchen Team Member jobs in Bend, OR

Entry Level Customer Service Representative jobs in Atlanta, GA

Customer Service Team Lead jobs in Richmond, VA

Remote Customer Service jobs in Schenectady, NY

Customer Service Team Lead jobs in Remington, VA

Customer Service Team Lead jobs in Columbia, SC

Customer Service Remote jobs in Bronx, NY

Customer Service Team Lead jobs in North Wales, PA

Housing Provided Cook jobs in New York State

Cook

ML Bermuda Village LLC
Advance, NC

Quick Apply

Job Details

Full-time
$15 - $17 an hour

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
Opportunities for advancement
Life insurance
Referral program

Qualifications

ServSafe
ServSafe Food Manager Certification

Full Job Description

Work Schedule

Shift: 10am - 7:30pm

Applicants must be available to work the days and hours listed above. Flexibility may be required based on departmental needs.

Job Overview:

The Cook will be responsible for preparing nutritious and delicious meals for our residents while maintaining high standards of food safety and sanitation. The Cook will work closely with the dietary team to ensure meals are prepared according to residents’ dietary needs, preferences, and health requirements. The ideal candidate should have experience in a professional kitchen, a passion for serving others, and the ability to work efficiently in a team-oriented environment.

Responsibilities:

Responsible for ensuring that all employees are providing excellent customer service to internal and external customers.

Perform job duties for residents and team members in a courteous and professional manner.

Taking the initiative to ensure resident safety and satisfaction is a priority.

Meet and greet visitors in a friendly, helpful manner (visitors include anyone who visits the community; specifically, current residents’ families and friends, prospective residents and their families, referral sources, vendors and regulators).

Answer phones appropriately, according to company and community standards.

Must have a strong knowledge with resident’s dietary needs and special diets.

Must communicate closely with nursing department regarding dietary needs.

Prepares food for special events and daily meals as needed.

Works closely with Dietary Manager and Dietary Supervisors.

Strong working knowledge concerning proper food storage procedures, e.g., defrosting frozen food, cooking at required temperatures and maintenance of food at safe temperatures.

Works cooperatively with other cooks evaluating leftovers and plans for use; labels, dates, and stores leftovers properly.

Monitor the temperature for the freezer and refrigerator.

Keeps the work area clean and sanitizes work surfaces, takes out trash as necessary; performs assigned cleaning duties, e.g. dishes, cookware, flatware and trays using approved procedures.

Follows menus accurately, demonstrating accuracy in weighing, measuring, and portioning food.

Consults menus/recipes for thawing and doing advance preparation when possible; completes and posts menu sheets daily.

Demonstrates the ability to operate electric and steam cooking equipment and dishwashers; cleans equipment, pots and pans, after use; reports repairs as needed.

Receives deliveries in accordance with purchase orders.

Follows the master menu plan, adjusting for nutritionally equivalent substitutes, leftovers, and emergencies.

Ability to work in a fast-paced, multi-tasking environment.

Assists in daily cleanup of kitchen.

Must have compassion for and desire to work with the elderly while recognizing that the community is the residents’ home.

Must demonstrate the ability to work responsibly as a team member as well as an individual.

Must be honest, fair, dependable, respect confidentiality and the rights and privacy of others.

Must be able to communicate effectively with residents, families, staff, vendors, and the general public.

Must function independently and have flexibility, personal integrity, and the ability to work effectively with residents and staff.

Must be able to relate and work with the ill, disable, elderly, emotionally upset and, at times, hostile people within the community.

Perform other duties as assigned.

Ensure compliance and understanding of all regulations regarding residents’ rights.

Required Qualifications:

Must pass criminal background check.

Must be able to meet all health requirements

Must be able to perform duties and responsibilities (Key Responsibilities), with or without reasonable accommodation.

High School Diploma or equivalent preferred.

Preferred Qualifications:

At least six (6) months prior experience in a food service department preferred.

Supervisory experience is desirable.

Must have ServSafe Manager Certification, as applicable.

Physical Requirements & Work Conditions:

Scheduled hours; possible overtime. May work in other positions temporarily when necessary.

Is subject to callback during emergency conditions (e.g., severe weather, evacuation, post-disaster, etc.)

May be subject to the handling of and exposure to hazardous chemicals.

Medium work: ability to exert 10-35 lbs. of force frequently, and/or greater than negligible up to 10 lbs. of force constantly to lift, carry, push, pull, or otherwise move objects.

Including but not limited to sitting/standing in place for short/long periods at a time, repetitive use of hands, fingers, wrists, arms, frequent walking, bending, reaching, stooping, squatting, pushing/pulling/lifting 25+lbs. High people interaction, bright and low lighting, loud noises, fluctuating temperatures, exposure to odors communicable illness/disease and other related infectious contagions found in a healthcare/residential setting.

Benefits:

Paid Time Off with rollover*
Health Insurance, Dental Insurance, Vision Insurance*
Short-Term/Long-Term Disability Insurance; Variety of Supplemental Insurances Available*
401K Retirement Savings
Holiday Pay Benefits
Company Paid Life Insurance*
Career Growth Opportunities
CNA Class Tuition Reimbursement
Employee Assistance Program*
Employee Referral Bonuses

Some benefits may only be eligible to full-time team members.

Join Our Team at Bermuda Village!
At Bermuda Village, we believe in creating a workplace where employees feel valued, supported, and inspired to make a difference. As part of our team, you’ll be working in a warm and welcoming retirement community dedicated to providing compassionate service, genuine care, and meaningful living for our residents. We offer opportunities for professional growth, competitive benefits, and the chance to be part of a team that truly cares about each other and the people we serve. If you’re looking for more than just a job, but a career where your work has purpose, we’d love to have you join us!

Quick Apply

Refine Your Search

cook out jobs in winston salem, nc

Cook

Prep Cook - Wake Forest University

Back of House Team Member

Fry Cook/Cashier at Forsyth Seafood Cafe @ Winston Lake Golf Course

Kitchen Team

Back of House, Line/Prep Cook, Culinary Team

Service Deli Clerk

Service Team

Line Cooks

CASHIER/FOOD SERVICE WORKER (FULL TIME)

Line Cook

Team Member

Shift Leader

Line Cook

Cook-Dietary Aide AL

Prep Cook

Dining Attendant, RL, PT

GRILL COOK (FULL TIME AND PART TIME)

Dining Attendant, PT, RL

Night Cook

I want to receive the latest job alert for cook out in winston salem, nc

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected