Top 1091 Cook Jobs in Winter Garden, Fl

Deli Cook II (PM Shift)
Rosen Hotels & Resorts —Orlando, FL
- Weekends as needed
- Customer service
- English
- High school diploma or GED
- Paid holidays
- Health insurance
Line Cook
Olive Garden —Orlando, FL
- Full-time
- Cleaning
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cook
First Watch Restaurants, Inc. —Winter Garden, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
3h
Restaurant Team Member
EGGDOSE —Winter Garden, FL
- $18 - $20 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
4d
Prep Cook
PopStroke —Winter Garden, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Communication skills
Quick Apply
Hot Prep Cook - Orlando Health - Health Central - Full-time
Orlando Health —Ocoee, FL
- 8 hour shift
- Café
- Entry level
- Kitchen
- Paid parental leave
- Loan repayment program
Line Cook
EGGDOSE —Winter Garden, FL
- $18 - $20 an hour
- Part-time
- Background check
- Fast casual restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
2d
Line Cooks and Prep Cooks - Winter Garden, FL (Hamlin)
Tijuana Flats —Winter Garden, FL
- Up to $17 an hour
- Part-time
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Hot Prep Cook - Orlando Health - Horizon West - Full Time
Orlando Health —Winter Garden, FL
- 8 hour shift
- Entry level
- Kitchen
- Paid parental leave
- Loan repayment program
2d
Line Cook
PopStroke —Winter Garden, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
Quick Apply
Cook
Miller's Ale House —Winter Garden, FL
- Part-time
- In person
- 18 years or older
- Mid-level
- Restaurant experience
- Health insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Orlando, FL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook
Serenades West Orange —Winter Garden, FL
- Day shift
- ServSafe
- English
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
Quick Apply
10d
Cafeteria Cook - Orlando
Publix Super Markets, Inc. —Orlando, FL
- $15.40 - $21.25 an hour
- Full-time
- Serving
- Entry level
- Kitchen
6d
Cook 3- $22.50 an/hour
Hyatt Regency Orlando Airport —Orlando, FL
- $22.50 an hour
- Full-time
- Mid-level
- Hotel
- Experience equivalent to degree accepted
6d
Prep Cook
Rock N Rev Ocoee —Ocoee, FL
- Ability to lift 75 pounds
- Entry level
- Under 1 year
Quick Apply
COOK (FULL TIME)
Flik Hospitality Group —Orlando, FL
- $22 - $24 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
11d
Prep Cook
Seasons 52 —Winter Garden, FL
- Full-time
- Entry level
- Health insurance
- Opportunities for advancement
13d
Line Cook
Rock N Rev Ocoee —Ocoee, FL
- Mid-level
- Under 1 year
Quick Apply
Cook-Healthcare
Courtyards of Orlando Care Center —Orlando, FL
- Full-time
- Background check
- Skilled nursing facility
- Customer service
- Paid holidays
- Disability insurance
Quick Apply

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Deli Cook II (PM Shift)

Rosen Hotels & Resorts -
Orlando, FL

Apply Now

Job Details

Full-time

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Opportunities for advancement

Qualifications

Recipe adherence
English
Communication with kitchen staff

Full Job Description

Summary:

The Deli Cook II is responsible for preparing, cooking, and serving high-quality food products while delivering excellent customer service in a fast-paced deli environment. This role follows established recipes, food safety standards, and operational procedures to ensure consistent product quality and guest satisfaction. The Deli Cook II maintains a clean, organized, and sanitary work area and communicates effectively with customers, team members, and supervisors to support daily operations.

Responsibilities:

Prepare, cook, and package food items according to established recipes, quality standards, and food safety guidelines.
Measure, mix, and manage ingredients to ensure product consistency and quality.
Operate deli equipment safely and efficiently, including slicers, fryers, mixers, and rotisserie ovens.
Clean, sanitize, and dismantle equipment according to company and health department standards.
Maintain a clean, organized, and fully stocked workstation throughout each shift.
Monitor food quality, freshness, temperatures, and presentation to ensure compliance with company standards.
Take customer orders, answer questions, and provide friendly, professional service.
Communicate effectively with team members and supervisors to ensure efficient workflow and timely food preparation.
Ensure all food items are prepared and served within established service-time expectations.
Follow all food handling, safety, sanitation, and workplace safety procedures.
Comply with the company's drug-free and tobacco/nicotine-free policy.
All other duties as assigned.

Experience/Qualifications:

Minimum of one (1) year of culinary, deli, food preparation, restaurant, or related food service experience required.
Knowledge of food preparation methods, food safety practices, and sanitation standards preferred.
Ability to work efficiently in a fast-paced environment while maintaining quality and attention to detail.
Ability to safely operate commercial kitchen and deli equipment.
Strong customer service and teamwork skills.
Professional working proficiency in English is required. Candidates must be able to understand and follow verbal and written instructions, read recipes and food preparation guidelines, communicate effectively with customers and team members, and work safely in a fast-paced environment.
Ability to stand for extended periods and perform duties that may require lifting, bending, reaching, and repetitive motion.
Flexible availability, including weekends, evenings, and holidays, as business needs require.
Ability to lift- up to 25 lbs. consistently and 50 lbs. infrequently
Must be able to legally work in the USA.

Education and Certification(s)/License(s):

High school diploma or equivalent preferred.

Discover Life at Rosen:

Your career is here in our diverse and friendly workplace, where your individuality and ideas are valued. Our company of more than 3,000 associates thrives on teamwork and ingenuity. It is this team that makes Rosen Hotels & Resorts® in Orlando one of Florida’s most respected hospitality companies to work for.

Benefits Our Associates Enjoy:

Affordable Health and Dental Insurance
On-site Medical Center
Competitive Compensation
Holiday Pay
Birthday Pay
Paid Vacation and Personal Days
Tuition Reimbursement and Higher Education Scholarships
401(k) Retirement Savings Plan
Childcare Financial Assistance
Hospitality and Dining Discounts
Access to our Family Outreach Center
Excellent Career Growth Opportunities
And much more

We are proud to be an equal-opportunity employer and a drug and nicotine-free workforce.

Apply Now

Refine Your Search

cook jobs in winter garden, fl

Deli Cook II (PM Shift)

Line Cook

Cook

Restaurant Team Member

Prep Cook

Hot Prep Cook - Orlando Health - Health Central - Full-time

Line Cook

Line Cooks and Prep Cooks - Winter Garden, FL (Hamlin)

Hot Prep Cook - Orlando Health - Horizon West - Full Time

Line Cook

Cook

Prepared Meals and Rotisserie Chicken Associate

Cook

Cafeteria Cook - Orlando

Cook 3- $22.50 an/hour

Prep Cook

COOK (FULL TIME)

Prep Cook

Line Cook

Cook-Healthcare

I want to receive the latest job alert for cook in winter garden, fl

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