Top 76 Sous chef Jobs in Winter Park, Fl

Sous Chef
Grand Bohemian Orlando —Orlando, FL
- Full-time
- Background check
- Pass drug screening
- Cooking
- Health insurance
- Dental insurance
Senior Sous Chef
Marriott International, Inc —Kissimmee, FL
- $77,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Executive Sous Chef
Four Seasons —Orlando, FL
- Weekends as needed
- 5 years
- English
- US work authorization
- Health insurance
- Dental insurance
Sous Chef - Whisper Creek Kitchen
Marriott International, Inc —Orlando, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
8d
Private Chef – Italian Cuisine (Full-Time)
Lewo Management Group —Montverde, FL
- $80,000 - $100,000 a year
- Full-time
- Culinary experience
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - Conrad Orlando
Hilton —Orlando, FL
- Full-time
- Hospitality
- Sanitation
- Mid-level
- Paid parental leave
- Employee stock purchase plan
10d
Chef, Sous
Universal Orlando Resort —Orlando, FL
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
Executive Sous Chef
Prato —Winter Park, FL
- Email
- 5 years
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Paid time off
Quick Apply
Sous Chef - Orlando, FL
Morrison Healthcare —Orlando, FL
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Hospital
- Commuter assistance
- Paid parental leave
Sous Chef
Taqueria Canonita —Orlando, FL
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
Quick Apply
Sous Chef - Loews Hotels Universal Orlando
Lakewood Regional Support Bldg —Orlando, FL
- Weekends as needed
- 5 years
- English
- Hotel
Quick Apply
Pastry Sous Chef
Marriott International, Inc —Kissimmee, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Cook/ Prep Cook/ Sous Chef open available
The Bridge at Orlando —Orlando, FL
- Part-time
- Background check
- Hospitality
- High school diploma or GED
Quick Apply
Assistant General Manager-PopUp Bagels (Sous Chef)
MPZ Pop, LLC | DBA PopUp Bagels —Orlando, FL
- $20 - $22 an hour
- Full-time
- Sales
- No background check
- Restaurant management
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
Canvas —Orlando, FL
- Full-time
- Hospitality
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Pastry Sous Chef
Walt Disney World Resort —Lake Buena Vista, FL
- Weekends as needed
- Mid-level
- Leadership
- 2 years
Executive Sous Chef - Boathouse
The Boathouse Orlando —Orlando, FL
- Hospitality
- 5 years
- Senior level
Sous Chef
CHAPMAN WP LLC —Winter Park, FL
- Weekends as needed
- ServSafe
- Mentoring
- Senior level
Quick Apply
Sous Chef
Crestview Management, LLC —Orlando, FL
- Cooking
- Mid-level
- Hotel
Quick Apply
Line Cook II (Cafe Osceola)
Rosen Hotels & Resorts —Orlando, FL
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance

I want to receive the latest job alert for sous chef in winter park, fl

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Sous Chef

Grand Bohemian Orlando -
Orlando, FL

Apply Now

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Pet insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
Cooking
Food service inventory management
Food safety sanitizing procedures
Team motivation (leadership skill)

Full Job Description

Property Description:

Nestled in the heart of Downtown Orlando’s Arts District, Grand Bohemian Orlando, Autograph Collection is a distinctive luxury boutique hotel that blends artistic flair with sophisticated comfort. Renowned for its inspiring design, curated art collection, and lively atmosphere, this property offers an exceptional experience for guests and team members alike.

From a grand lobby adorned with striking Italian mosaics and original artwork to stylish rooms featuring rich textures, custom furnishings, and marble accents, Grand Bohemian Orlando elevates every stay. The hotel’s dynamic amenities include an upscale restaurant and jazz lounge, a rooftop pool and lounge with panoramic city views, a full-service spa, and versatile event spaces perfect for celebrations or corporate gatherings.

Located steps from world-class cultural venues, restaurants, and nightlife, this boutique gem offers a vibrant downtown lifestyle with unmatched hospitality — making it a standout destination for both guests and hospitality professionals.

Overview:

Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.

The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection.

We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now!

Qualifications:

College degree or certification in culinary field/hospitality field preferred
Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting
Knowledge of a variety of culinary techniques and cuisines
Strong leadership skills with the ability to motivate and inspire a team
Excellent communication skills, both verbal and written
Ability to manage inventory, including ordering and receiving products
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Understanding of food safety and sanitation guidelines and regulations

Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereavement, and Holidays).
401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Apply Now

Refine Your Search

sous chef jobs in winter park, fl

Sous Chef

Senior Sous Chef

Executive Sous Chef

Sous Chef - Whisper Creek Kitchen

Private Chef – Italian Cuisine (Full-Time)

Sous Chef - Conrad Orlando

Chef, Sous

Executive Sous Chef

Sous Chef - Orlando, FL

Sous Chef

Sous Chef - Loews Hotels Universal Orlando

Pastry Sous Chef

Cook/ Prep Cook/ Sous Chef open available

Assistant General Manager-PopUp Bagels (Sous Chef)

Sous Chef

Pastry Sous Chef

Executive Sous Chef - Boathouse

Sous Chef

Sous Chef

Line Cook II (Cafe Osceola)

I want to receive the latest job alert for sous chef in winter park, fl

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