Top 200 sous chef Jobs in woodbridge va

Prep Cook
The Rose Gaming Resort —Dumfries, VA
- From $16 an hour
- Part-time
- 3 years
- Ability to lift 50 pounds
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Personal Chef - DC
Friend that Cooks —Washington, DC
- $26.01 - $27.01 an hour
- Overtime
- 5 years
- Cleaning
- Reliable transportation
- Profit sharing
- Paid parental leave
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Dining Room Manager
Confidential —Washington, DC
- $65,000 - $75,000 a year
- Full-time
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
5d
Sous Chef - Downtown, DC
Tatte Bakery & Café —Washington, DC
- $68,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Cook I Part Time
Westminster at Lake Ridge —Lake Ridge, VA
- $15.19 - $19.62 an hour
- Part-time
- High school diploma or GED
- 1 year
- Communication skills
- Paid holidays
- Paid time off
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Sous Chef
Chart House —Alexandria, VA
- $68,000 - $78,000 a year
- Full-time
- Mid-level
- Leadership
- 2 years
- Disability insurance
- Health insurance
Lead Cook
Wegmans —Reston, VA
- $21.75 - $22.50 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
Prep Cook (Part Time)
The Rose Gaming Resort —Dumfries, VA
- Part-time
- Ability to lift 50 pounds
- Guest services
- Ability to stand for extended periods
Quick Apply
Executive Sous Chef - Main Event Caterers
Main Event Caterers —Arlington, VA
- $100,000 a year
- Full-time
- ServSafe
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
12d
Catering Event Sous Chef
Tasteful Affairs Catering —Alexandria, VA
- $20 - $28 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
Quick Apply
1d
Sous Chef - Falls Church, VA
Morrison Healthcare —Falls Church, VA
- $65,000 - $73,000 a year
- Full-time
- Acute care
- Background check
- Microsoft Excel
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Executive Sous Chef
Volas Dockside Grill & Hi Tide Lounge —Alexandria, VA
- $75,000 - $85,000 a year
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Cooking
- Profit sharing
- Health insurance
Quick Apply
4d
EXECUTIVE CHEF
WESTIN - CRYSTAL CITY —Arlington, VA
- $90,000 - $100,000 a year
- Weekends as needed
- Senior level
- Leadership
- Kitchen
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Senior Sous Chef
Windows Catering Company —Alexandria, VA
- $80,000 - $100,000 a year
- Weekends as needed
- Culinary experience
- 5 years
- Food service
- Paid holidays
- Health insurance
Quick Apply
9h
Sous Chef
Goodwin Living —Falls Church, VA
- $62,000 - $68,000 a year
- Full-time
- ServSafe
- Customer service
- HIPAA
- Loan repayment program
- Dental insurance
Quick Apply
Sous Chef-Reston
Barcelona Wine Bar —Reston, VA
- $65,000 - $70,000 a year
- Hospitality
- Cooking
- Mid-level
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Executive Sous Chef
Marriott International, Inc —National Harbor, MD
- $110,000 - $150,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Executive Sous Chef Barca Pier and Wine bar
BARCA PIER AND WINE BAR & Adas on the River —Alexandria, VA
- $75,000 - $85,000 a year
- Ability to walk for extended periods
- Computer literacy
- Cooking
- Profit sharing
- Health insurance
Quick Apply
Line Cook
The Rose Gaming Resort —Dumfries, VA
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
Sous Chef
OTG Management —Arlington, VA
- $60,000 - $650,000 a year
- Weekends as needed
- Cooking
- 3 years
- Mentoring
Quick Apply

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Prep Cook

The Rose Gaming Resort -
Dumfries, VA

Quick Apply

Job Details

Part-time | Full-time
From $16 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Pan frying
Deep frying
Dishwashing
Driver's License
Broiling
Food preparation
Boiling cooking technique
Manual handling
Clean workspace maintenance

Full Job Description

Job Overview
We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. As a Prep Cook, you will play a vital role in ensuring that our kitchen runs smoothly and efficiently, contributing to the overall success of our food service operations.

SPECIFIC DUTIES AND RESPONSIBILITIES

· Keeping the kitchen clean and orderly

· Ensuring all ingredients are in stock for the Chef to complete their menu.

· Washing cutlery and dishes

· Parboiling foods, allowing the Chef to prepare the menu more efficiently.

· Seasoning and preparing the necessary ingredients for cooking.

· Preparing some dishes such as salads or other less complex menu items

· Setting out all the Chef’s ingredients before each shift and refill as necessary

The Prep Cook is responsible for supporting the food and beverage department by preparing food prior to the cooking stage. Duties include cutting vegetables and fruit, rotating items on the buffet lines, provides internal guest service by effectively communicating with co-workers and assists with separating deliveries and storing items in proper storage areas. Performs additional job duties as assigned by Sous Chef

REGULATORY AND COMPLIANCE RESPONSIBILITIES:

In addition to the other duties described herein, each Team Member has the following responsibilities related to compliance with laws and regulations.

· Attend required training sessions offered by the Company.

· Obtain and retain required license(s).

· Perform the duties described in compliance with local laws and regulations.

· Take the necessary steps to ensure minors are not allowed to gamble or loiter in gambling areas, drink alcoholic beverages, or purchase tobacco.

· Have knowledge of the ordinances, regulations, laws, policies, and procedures relating to the Team Member’s department.

· Have knowledge of the Property’s programs to address problem gaming.

· Report any acts of wrongdoing of which the Team Member may have knowledge.

EDUCATION, TRAINING, AND EXPERIENCE:

· Must possess basic culinary knowledge with the ability to follow directions and the desire to advance into a skilled cooking position.

· Must be able to stand for longer than 8 hours

· The ability to lift up to 40 pounds

Certificates, Licenses, and Registrations: Virginia Racing Commission License

Valid Driver’s License with a minimum of three (3) years driving experience.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. The employee may also be required to lift, push, and pull up to 50lbs. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate to loud. The employee is subjected to circulate throughout the assigned areas, including the smoking area, actively observing players and functioning of machines.

A review of this description has excluded the marginal functions of this job which are incidental to the performance of fundamental job duties. All duties or requirements are essential job functions. This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be expected to follow any other job-related instruction and to perform any other job-related duties requested by their supervisor. This document does not create an employment contract, implied or otherwise, other than an “at-will” employment relationship.

Job Types: Full-time, Part-time

Base Pay: From $16.00 per hour

Expected hours: 20 – 40 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in woodbridge va

Prep Cook

Personal Chef - DC

Dining Room Manager

Sous Chef - Downtown, DC

Cook I Part Time

Sous Chef

Lead Cook

Prep Cook (Part Time)

Executive Sous Chef - Main Event Caterers

Catering Event Sous Chef

Sous Chef - Falls Church, VA

Executive Sous Chef

EXECUTIVE CHEF

Senior Sous Chef

Sous Chef

Sous Chef-Reston

Executive Sous Chef

Executive Sous Chef Barca Pier and Wine bar

Line Cook

Sous Chef

I want to receive the latest job alert for sous chef in woodbridge va

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