Top 36 Restaurant team leader Jobs in Woods Hole Ma

Assistant Manager Papa Gino's
New England Authentic Eats LLC (Papa Gino's / D'Angelo) —Falmouth, MA
- $20 - $21 an hour
- Overtime
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Health insurance
Quick Apply
Food Service Leader
Volta Oil Family Brands: Garrett's Family Market —Falmouth, MA
- $18.50 - $22.00 an hour
- 8 hour shift
- In person
- Inventory management
- Mid-level
- High school diploma or GED
- Paid training
- Paid holidays
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Banquet Sous Chef
The Cape Club of Falmouth —East Falmouth, MA
- $26 - $28 an hour
- Temporary
- Cooking
- Mid-level
- Mentoring
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Food Service Leader
Volta Oil Family Brands: Garrett's Family Market —Mashpee, MA
- $18.50 - $22.00 an hour
- 8 hour shift
- In person
- Customer service
- Mid-level
- High school diploma or GED
- Paid training
- Paid holidays
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Chef Manager - Barnstable Public Schools
Whitsons Culinary Group —Hyannis, MA
- $65,520 - $74,880 a year
- Extended hours
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
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Applebee's Assistant Manger- N Dartmouth- $65-75K- 2109071
Flynn Group- Applebee's —North Dartmouth, MA
- $65,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Cooking
- Paid training
- Health insurance
6d
Director of Operations
Wingstop —Hyannis, MA
- $120,000 - $130,000 a year
- Part-time
- Microsoft Excel
- Ability to lift 50 pounds
- Analysis skills
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Restaurant Floor Manager - Martha's Vineyard, MA
Faraway Martha's Vineyard —Edgartown, MA
- $1,500 a week
- Weekends as needed
- ServSafe
- English
- Mid-level
Server Assistant
DNB Hospitality (All Locations) —New Bedford, MA
- $15 an hour
- Part-time
- In person
- Restaurant
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
Salad Cook
The Black Whale —New Bedford, MA
- $18 - $20 an hour
- Part-time
- Mid-level
- Restaurant
- 2 years
Quick Apply
Floor Manager
The Black Dog Tavern Company, LLC —Oak Bluffs, MA
- $25 - $30 an hour
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Mid-level
Quick Apply
Fry Cook
The Black Whale —New Bedford, MA
- $18 - $21 an hour
- Part-time
- Mid-level
- Restaurant
- 2 years
Quick Apply
Burger King Management/Leadership
JSC Management Group LLC —North Dartmouth, MA
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
Quick Apply
Restaurant Manager
Joe's Original —Dartmouth, MA
- Full-time
- Hospitality
- Restaurant management
- Mid-level
Quick Apply
Assistant General Manager
Wingstop —Hyannis, MA
- $22 - $25 an hour
- Full-time
- Mid-level
- Leadership
- Restaurant
Quick Apply
Grill Cook
The Black Whale —New Bedford, MA
- $20 - $25 an hour
- Full-time
- Mid-level
- Restaurant
- 2 years
Quick Apply
Assistant Manager
Applebee's —North Dartmouth, MA
- $18.18 - $25.71 an hour
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Cooking
- Profit sharing
- Health insurance
Quick Apply
Manager
Dunkin' | The Mongeon/Lopes Group —Dartmouth, MA
- $20 - $30 an hour
- Part-time
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- 401(k) matching
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Restaurant Manager
131 Commerce Way Plymouth Dunkin' —Plymouth, MA
- $900 - $1,100 a week
- Weekends as needed
- Sales
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
4d
EXECUTIVE CHEF
Morrison Healthcare —Hyannis, MA
- $90,000 - $105,000 a year
- Weekends as needed
- Acute care
- Background check
- Microsoft Excel
- Paid training
- Commuter assistance
Quick Apply

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restaurant team leader jobs near woods hole ma

Assistant Manager Papa Gino's

New England Authentic Eats LLC (Papa Gino's / D'Angelo) -
Falmouth, MA

Quick Apply

Job Details

$20 - $21 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Life insurance
Food provided

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Guest relations
Food service health code compliance
Safety regulations
Staff scheduling
Regulatory compliance
Sanitation
In-person customer service
Restaurant management
Labor cost analysis
Financial management report preparation
Disciplinary action management
Employee data management
Food service inventory management
Driver's License
Kitchen cost control
Financial records management
Store management
Business operations
Restaurant cost management
Managing food service teams
Safety standard operating procedures
Crew management
Retail management
Team motivation (leadership skill)
Staffing management
Employee record maintenance
Food service management

Full Job Description

Description:

Love pizza? Love people? Let’s make it official.

Earn $19-$21 per hour with 45 hours each week - that 5 overtime hours weekly!

At Papa Gino’s, we’re not just slinging slices—we’re building a crew of motivated, positive, and hard-working team leaders who want to grow with us. We're looking for an Assistant Manager who’s ready to jump in, lead by example, and help run the show in one of our high-energy restaurants.

Whether you're looking to level up your career or start something new, we’ve got the support, training, and growth opportunities to get you there.

What You’ll Get:

$18–$20 per hour + 5 hours of overtime each week
Weekly paycheck (Fridays hit different with a full wallet)
Monthly bonus potential just for doing your job well
Free food every shift (yes, pizza is included )
Paid time off (sick, vacation, holidays, personal days)
Medical, dental & vision insurance
401(k) with company match (future-you will thank you)
Company-paid life insurance
Uniforms provided
Real opportunities to grow into store leadership or beyond

What You'll Actually Be Doing:

Helping run daily operations with energy and efficiency
Coaching your team and leading by example
Creating a fun, fast, and friendly vibe for guests
Keeping things clean, safe, and running smoothly
Managing staffing, inventory, and team performance

What You Need:

A great attitude and team energy
At least 1 year of restaurant or retail leadership experience
Day + night availability
Must be 18 or older

What’s Next for You:

Our leaders move up fast. With our promote-from-within culture, you could grow into: Assistant Manager ? Store Manager ? Area Coach ? Regional VP

Requirements:

To assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members.

Assists in creating an environment and culture that is fun, productive, and respectful.
Assists the General Manager in the daily operation of the restaurant and works at any station when necessary.
As the Manager on Duty, ensures that the highest level of hospitality and service is always provided to guests.
Ensures compliance with established food standards, food quality, preparation, and production.
Ensures compliance with prescribed standards in the areas of guest relations, labor costs, paper costs, restaurant safety and sanitation.
Prepares and maintains personnel records, team member schedules, financial and administrative reports.
Ensures all company operational procedures for the dining room, service area and kitchen are adhered to.
Ensures that during the shift all specials, promotions, and marketing plans are presented according to company expectations and requirements.
Ensures compliance with Federal, State, and local regulations.

Responsible for decision making in the following areas:

Team member position assignment.
Purchases in accordance with established inventory levels and budgets.
Disciplinary actions as needed should the manager on duty be unavailable.
Escalation of disciplinary issues to Manager and General Manager.
All those decisions required to effectively execute shift operations.

PHYSICAL REQUIREMENTS:

Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state and local standards.

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Team members may be asked to perform other duties as required by business needs. Employees will be required to follow and perform any other job-related instruction and duties by their supervisor. This document is not intended to create an employment contract, implied or otherwise; rather appointment is on an at-will basis.

Pay: $20.00 - $21.00 per hour

Experience:

Restaurant management: 1 year (Required)

License/Certification:

drivers license (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant team leader jobs in woods hole ma

Assistant Manager Papa Gino's

Food Service Leader

Banquet Sous Chef

Food Service Leader

Chef Manager - Barnstable Public Schools

Applebee's Assistant Manger- N Dartmouth- $65-75K- 2109071

Director of Operations

Restaurant Floor Manager - Martha's Vineyard, MA

Server Assistant

Salad Cook

Floor Manager

Fry Cook

Burger King Management/Leadership

Restaurant Manager

Assistant General Manager

Grill Cook

Assistant Manager

Manager

Restaurant Manager

EXECUTIVE CHEF

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