Top 294 Culinary Jobs in Worcester Ma

Banquet Manager
Marlborough, Ma —Marlborough, MA
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Avvio Millbury —Millbury, MA
- $18 - $23 an hour
- Weekends as needed
- In person
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
14d
Short Order Cook
Quinsigamond Village Bakery and Cafe —Worcester, MA
- From $18 an hour
- Email
- Background check
- Management
- Culinary experience
Quick Apply
Food Service Cook (10AM - 6PM)
Christopher Heights of Marlborough —Marlborough, MA
- $20 - $22 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Westborough HealthCare —Westborough, MA
- $21.50 - $22.60 an hour
- Full-time
- ServSafe
- HIPAA
- Communication skills
- Paid holidays
- Health insurance
Culinary Enablement Analyst
Aramark —Worcester, MA
- $21 - $25 an hour
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Disability insurance
- Health insurance
11d
Chef
Haven Mental Health - Massachusetts —Worcester, MA
- $24 - $26 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
1d
Chef The Residence at Valley Farm
LCB Senior Living, LLC —Ashland, MA
- $24 - $26 an hour
- Weekends as needed
- Background check
- Customer service
- Residential
- Paid holidays
- Health insurance
Quick Apply
3d
Prep Cook
Avvio Millbury —Millbury, MA
- $17 - $22 an hour
- Weekends as needed
- In person
- Ability to stand for extended periods
- Restaurant
- Entry level
- Health insurance
- Dental insurance
14d
Cook
Sodexo —Framingham, MA
- $24.15 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Weekend Cook
Whitney Place Westborough —Westborough, MA
- $22.00 - $24.60 an hour
- Rotating weekends
- Cooking
- Entry level
- Kitchen
- Paid holidays
- Loan repayment program
Quick Apply
Culinary Director The Residence at Paine Estate
LCB Senior Living, LLC —Wayland, MA
- Full-time
- Background check
- Cooking
- Residential
- Paid holidays
- Health insurance
Quick Apply
4d
Food Service Worker - Northborough/Southborough School Nutrition
Whitsons Culinary Group —Northborough, MA
- $17.50 - $19.50 an hour
- No weekends
- Public school
- Ability to stand for extended periods
- Entry level
- Paid training
- Paid holidays
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Worcester, MA
- $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
13d
Line Cook
Haven Mental Health - Massachusetts —Worcester, MA
- $18 - $21 an hour
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
2h
Lead Cook - Maynard School Nutrition
Whitsons Culinary Group —Maynard, MA
- $25 - $28 an hour
- No weekends
- ServSafe
- English
- Mid-level
- Paid training
- Paid holidays
Quick Apply
10d
Lead Instructor Worcester County House of Correction (WCHOC) culinary program (Part- Time) - Quinsigamond Community College
Quinsigamond Community College —Worcester, MA
- Part-time
- Classroom
- Management
- ServSafe
Cafe Worker
NEXDINE, LLC —Worcester, MA
- $21 - $23 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- 1 year
Quick Apply
Cook - Per Diem
Veterans Inc. —Worcester, MA
- From $20 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- 403(b) matching
- Paid parental leave
Quick Apply
Chef Manager - Public Schools of Northborough and Southborough
Whitsons Culinary Group —Northborough, MA
- $1,125 - $1,350 a week
- Extended hours
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Banquet Manager

Marlborough, Ma
Marlborough, MA

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Flexible schedule

Qualifications

Customer communication
Multitasking
Team leadership
In-person customer service
Complaint handling
Managing catering events
Industry trends
Organizational skills
Adaptability
Event setup
Event customer service
Leadership
Time management
Catering event room organization
Interpersonal communication

Full Job Description

We are a large-scale restaurant/banquet hall seeking a skilled and experienced Banquet Manager to join our team. As the Banquet Manager, you will be responsible for overseeing all aspects of banquet operations, ensuring exceptional guest service and successful event execution. This is a key leadership role that requires strong organizational skills, excellent communication abilities, and a passion for delivering outstanding guest experiences.

Responsibilities:
- Coordinate and Run all banquet events, including weddings, social gatherings, and corporate functions
- Collaborate with clients to understand their event requirements and provide customized solutions
- Manage and train banquet staff
- Ensure proper setup of banquet rooms, including table arrangements, decorations, and audiovisual equipment
- Monitor event timelines and ensure seamless execution of all activities
- Maintain inventory of banquet supplies and equipment
- Oversee food and beverage service during events to ensure high quality and guest satisfaction
- Handle guest inquiries, concerns, and complaints in a prompt and professional manner
- Conduct regular inspections of banquet areas to ensure cleanliness and adherence to safety standards
- Collaborate with other departments, such as culinary and sales, to ensure smooth coordination of events

Qulifications:
- 1 year minimum previous experience in a Banquet/Event Manager role within the hospitality industry, preferably in a hotel or upscale restaurant setting
- Strong organizational skills with the ability to manage multiple tasks simultaneously
- Excellent communication and interpersonal skills to effectively interact with clients, staff, and vendors
- Exceptional customer service skills with a focus on exceeding guest expectations

-Present yourself as a polished professional in manner and attire
- Knowledge of market trends in banquet services and the ability to adapt accordingly
- Proficient in time management to meet deadlines and prioritize tasks effectively

-The ability to remain calm and professional under pressure

If you are a dedicated professional with a passion for creating memorable events and delivering exceptional service, we invite you to apply for the position of Banquet Manager.

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Application Question(s):

How many years of experience do you have as a Banquet Manager?

Experience:

Banquet Management: 1 year (Required)

Ability to Relocate:

Marlborough, MA 01752: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in worcester ma

Banquet Manager

Line Cook

Short Order Cook

Food Service Cook (10AM - 6PM)

Cook

Culinary Enablement Analyst

Chef

Chef The Residence at Valley Farm

Prep Cook

Cook

Weekend Cook

Culinary Director The Residence at Paine Estate

Food Service Worker - Northborough/Southborough School Nutrition

Line Cook

Line Cook

Lead Cook - Maynard School Nutrition

Lead Instructor Worcester County House of Correction (WCHOC) culinary program (Part- Time) - Quinsigamond Community College

Cafe Worker

Cook - Per Diem

Chef Manager - Public Schools of Northborough and Southborough

I want to receive the latest job alert for culinary in worcester ma

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