Top 5 Banquet server Jobs in Worley, Id

Banquet Server
Coeur d'Alene Casino Resort Hotel —Worley, ID
- $14 an hour
- Part-time
- High school diploma or GED
- Driver's License
- Children
11d
Server/Bartender
Oval Martini bar and Bistro —Post Falls, ID
- $7.25 - $25.00 an hour
- Part-time
- Bar
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
7d
Catering Lead
Panera Bread —Spokane Valley, WA
- $17.13 - $20.25 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Party Host - Cast Member
Chuck E. Cheese —Spokane Valley, WA
- Part-time
- Customer service
- Ability to lift 50 pounds
- Food service experience
- Commuter assistance
- AD&D insurance

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Floor Cocktail Server
Coeur d'Alene Casino Resort Hotel —Worley, ID
Secure alcohol during non-operational hours in accordance with state law. Two years previous serving experience in a full service restaurant or bar required or…
$14 - $16 an hour
Server/Bartender
CDA National Reserve —Coeur d'Alene, ID
Verifies accuracy of prices, state and federal taxes, tips, and other charges on all checks. Answers members’ and guests’ questions regarding menu items.
$16 - $30 an hour
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Waiter
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Minimum of two years experience as a front waiter with fine dining and banquet service experience in any of the following settings: 3 Star – 4 Star land-based…
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Catering Services Worker
Aramark —Granville, OH
The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during…
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Banquet Server

Coeur d'Alene Casino Resort Hotel -
Worley, ID

Apply Now

Job Details

Part-time
$14 an hour
11 days ago

Qualifications

In-person customer service
Moving
High school diploma or GED
Event setup
Event customer service

Full Job Description

This is a tipped position. All tips earned will be included on your paycheck.

SUMMARY:

The Banquet Server will set up and service catered events, conferences, and banquets.

RESPONSIBILITIES:

Set up location according to function request including utilizing carts to move equipment, moving tables and chairs, and arranging place settings.
Work with all team members to provide exemplary service to patrons during events.
Tear down and clean up location after events have ended.
Perform necessary tasks to maintain equipment.
Perform bartending functions as needed.
Assist all team members to ensure projects are completed in a timely fashion.
Other projects and duties as assigned.

QUALIFICATIONS

Education/Experience:

Must be 19 years of age or older.
Must pass pre-interview physical test.
Ability to handle trays of up to eight plates, with covers, required.
Ability to move, handle, and set up banquet tables required.
High school diploma or GED required.
Valid driver’s license preferred.
Food handler’s permit preferred; ability to obtain a food handler’s permit required.
Six months previous serving and/or bartending experience preferred.

Skills/Knowledge:

Excellent customer service skills required.
Must be able to work well in a team environment.
Must have strong multi-tasking skills.
The ability to manage conflict and influence outcomes preferred.
Must be able to find acceptable solutions to problems within policy guidelines.

Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This position is considered a Medium to High weight category position. While performing the duties of this job, the employee is frequently required to perform repetitive activities; push; pull; stand; walk; twist; reach above shoulder height; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee must occasionally work in confined areas; sit; and lift and/or move up to 80 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, and ability to adjust focus.

This description has been designed to indicate the general nature and level of work performed by employees within this position. The actual duties, responsibilities, and qualifications may vary based on assignment or group.

The CCRH practices Indian Preference in hiring in the following order: 1. Coeur d’Alene Tribal Members, 2. Spouses and/or children of CDA Members, 3. Other enrolled members of Federally Recognized Tribes and 4. All other applicants.

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banquet server jobs in worley, id

Banquet Server

Server/Bartender

Catering Lead

Party Host - Cast Member

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