Top 39 Full service servers Jobs in Worley, Id

Server
QOL Restaurant Group Inc —Spokane Valley, WA
- Part-time
- CPR Certification
- High school diploma or GED
- Restaurant
Quick Apply
Server/Wine Enthusiast
Vine & Olive —Coeur d'Alene, ID
- $35 - $50 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Health insurance
Quick Apply
Server
Reds Tavern —Cataldo, ID
- $7 - $9 an hour + tips
- Part-time
- Basic math
- Restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
Servers
Red Robin International, Inc. —Spokane, WA
- From $17.13 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Customer service
- Employee stock purchase plan
- Health insurance
Quick Apply
Server
Boston's Pizza —Spokane, WA
- Full-time
- US work authorization
- Restaurant
- Entry level
Quick Apply
Server
Applebee's —Spokane, WA
- $16.28 - $17.13 an hour + tips
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
Server
Texas Roadhouse —Coeur d'Alene, ID
- Part-time
- Serving
- Casual dining restaurant
- No experience needed
Server
TWIGS CDA LLC —Coeur d'Alene, ID
- Part-time
- CPR Certification
- High school diploma or GED
- Restaurant
Quick Apply
Bar Server
Coeur d'Alene Eagles —Coeur d'Alene, ID
- $8 - $10 an hour
- Part-time
- Bar
- In-person
- Entry level
Quick Apply
6d
Server
Sweet Lou's —Coeur d'Alene, ID
- $35,000 - $50,000 a year
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Experienced Server
Terraza Waterfront by De Leon's —Coeur d'Alene, ID
- From $8 an hour
- Part-time
- Basic math
- Cooking
- In-person
- Employee discount
Quick Apply
4d
Supervisor Server
CELLAR RESTAURANT LLC —Coeur d'Alene, ID
- Mid-level
- 3 years
- Restaurant
Quick Apply
Server
Cracker Barrel Old Country Store —Coeur d'Alene, ID
- Serving
- Entry level
- Under 1 year
- Employee stock purchase plan
- Health insurance
Server
Buffalo Wild Wings —Coeur d'Alene, ID
- Part-time
- 18 years or older
- No education required
- Ability to walk for extended periods
- Dental insurance
- Vision insurance
Quick Apply
Server
Anthony's Coeur D'Alene —Coeur d'Alene, ID
- $4.50 - $6.00 an hour + tips
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Health savings account
- Dental insurance
Quick Apply
Server
Song Lan —Spokane Valley, WA
- $17.13 an hour
- 8 hour shift
- Basic math
- Driver's License
- In-person
Quick Apply
Host/Server/Busser
Hula pot —Coeur d'Alene, ID
- $30,000 - $38,000 a year
- Part-time
- In-person
- Restaurant
- Communication skills
- On-the-job training
- Employee discount
Quick Apply
Server
IHOP —Spokane, WA
- $17.13 an hour
- Part-time
- Casual dining restaurant
- Communication skills
- Food Handler Certification
- Paid time off
- Employee discount
Quick Apply
Server
Brookdale Senior Living Inc. —Coeur d'Alene, ID
- Part-time
- Hospitality
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Server
Olive Garden —Spokane, WA
- $17.13 an hour
- Serving
- Restaurant
- Entry level
- Health insurance
- Dental insurance

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Server

QOL Restaurant Group Inc
Spokane Valley, WA

Quick Apply

Job Details

Part-time

Qualifications

Customer communication

Full Job Description

Department: FOH Accountable To: FOH Management

FLSA Status: Hourly Variable - Non-Exempt

A server must demonstrate the ability to multi-task in a fast paced environment and utilize skills to accommodate guest requests and provide each guest with an excellent dining experience. A server is also to assist in stocking, cleaning and other basic side work tasks while upholding FOH service standards. A server must help to maintain a safe and sanitary work environment.

In addition, they must be able to interact with guests – remaining friendly and flexible—resulting in the best guest experience possible. The guest and their experience will always be paramount.

Key Performance Elements/Essential Functions

Demonstrate the ability to multi-task in a fast paced environment
Outgoing, friendly and courteous demeanor
Attention to detail and ability to stay organized
Effective communication skills in various situations
Adheres to sanitation, safety, and alcohol beverage control policies.
Assists guests in selecting food and beverages by presenting menu; offering cocktails and other beverages; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions
Is able to address guests' special dietary needs and special requests
Serves orders by picking up and delivering guests’ choices from bar and kitchen; delivering accompaniments and condiments as needed
Maintains table setting

o Removing courses as completed

o Replenishing utensils

o Refilling beverages

Concludes dining experience by acknowledging choice of restaurant, thanking guests and inviting them to return.
Delivers bill in a timely manner and accurately processes payment, returning change or credit card and signature slip to guests
Interacts with the staff and guests in a positive manner as to achieve our desired result of achieving 100% guest satisfaction.
Knowledge of the menu in order to assist with guest inquiries/requests as well as be able to accurately identify food and beverage items
Assisting in other essential FOH duties, including but not limited to:

o Answering phones

o Taking to go orders and handling payments accurately

o Accepting reservations and managing them in order to prevent over booking of the restaurant

o Assisting hosts in greeting and seating of guests

o Assisting expos in delivering of food to guests

o Assisting bussers with pre-bussing, bussing and resetting of tables

Completes tasks for each shift according to the needs of the restaurant.

Other

Regular attendance in conformance with the standards, which may be established and or altered by Twigs Bistro and Martini Bar from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.

Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the restaurant.

Upon employment, all employees are required to fully comply with the Twigs Bistro and Martini Bar rules and regulations for the safe and efficient operation of our properties. Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to disciplinary action, up to and including termination of employment.

Qualification Standards

Education:

Any combination of education and experience equivalent that provides the required knowledge, skills, and abilities. High school education is preferred.

Experience:

Minimum (1) year full service restaurant experience required.

Licenses or Certificates:

Ability to obtain any government required licenses or certificates. For example: Local health department certification and state liquor control board certificate. CPR certification and/or first aid training preferred.

Grooming:

All employees must maintain a neat, clean, and well groomed appearance (specific standards available in our employee training manual)

Quick Apply

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