Top 389 Cooks Jobs in Wyoming, Mi

Daytime Line Cook
9473 Byron Center Anna's House —Byron Center, MI
- Morning shift
- 1 year
- Entry level
- Kitchen
Quick Apply
13d
Line Cook
Logan's Roadhouse —Grandville, MI
- $15 - $17 an hour
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Grill Cooks
Logan's Roadhouse —Grandville, MI
- $15 - $17 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Cook
Holland Home —Kentwood, MI
- Online Application
- Background check
- High school diploma or GED
- Driver's License
- Health insurance
Quick Apply
Breakfast/Lunch Cook - 18 & Older - The Farmhouse Restaurant in Zeeland
The Farmhouse Restaurant —Zeeland, MI
- From $18.25 an hour
- Full-time
- 18 years or older
- In-person
- Restaurant
- Employee discount
Quick Apply
13d
Line Cook
Logan's Alley —Grand Rapids, MI
- From $18 an hour
- Full-time
- Bar
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Cook
Aramark —Grand Rapids, MI
- From $19 an hour
- Full-time
- Basic math
- In-person
- Communication skills
- Paid time off
12d
Cook - 1st Shift
Sunset —Jenison, MI
- From $17.50 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Employee assistance program
Quick Apply
12d
Childcare Preschool Cook Chef
Primrose School of Jenison —Jenison, MI
- $16 - $18 a week
- Full-time
- Background check
- School experience
- 18 years or older
- Health insurance
- Paid time off
Quick Apply
Line Cook
One Twenty Three Tavern —Grand Rapids, MI
- Part-time
- Cooking
- Ability to climb stairs
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Tupelo Honey —Grand Rapids, MI
- $18 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
- Paid parental leave
- Dental insurance
Quick Apply
Line Cook (Full Time & Part Time)
5 Lakes Brew Pub —Byron Center, MI
- $18 - $21 an hour
- Part-time
- Customer service
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
10d
Line Cook
The Cheesecake Factory —Kentwood, MI
- $18.00 - $23.25 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Prep/Line Cook (Independent Contractor)
Culinary Cultivations —Grand Rapids, MI
- $17 - $23 an hour
- Temporary
- Cooking
- Mid-level
- Kitchen
- Flexible schedule
- Referral program
Quick Apply
Line Cook
Outback Steakhouse —Grandville, MI
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
LINE COOK - Pete's Grill & Tavern
Restaurant Partners —Byron Center, MI
- $17 - $19 an hour
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
6d
TIPPED LINE COOK - UP TO 30/HR
Hancock —Grand Rapids, MI
- $15 - $30 an hour
- Full-time
- Team management
- Quick service & fast food restaurant
- Product management
- Paid training
- 401(k)
Quick Apply
Cook
Harbor Post Acute Rehabilitation Center —Wyoming, MI
- Full-time
- In person
- Serving
- Skilled nursing facility
- Entry level
- Flexible schedule
Quick Apply
Line Cook
Scholar —Grand Rapids, MI
- $19 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
11d
Breakfast Line and Prep Cook Days
SPORTS CENTER CAFE —Grandville, MI
- $18 - $22 an hour
- Part-time
- Bar
- Casual dining restaurant
- Fast casual restaurant
Quick Apply

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Daytime Line Cook

9473 Byron Center Anna's House -
Byron Center, MI

Quick Apply

Job Details

13 days ago

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food preparation for special diets
Sautéing
Expiration dates monitoring
Food service health code compliance
Stock rotation management
Kitchen knives
Food portioning
Cleaning kitchen areas
FIFO
Food safety sanitizing procedures
Plating
Perishable goods management
Accommodating special dietary needs
1 year
Kitchen stations
Entry level
Cross-functional communication
Addressing dietary restrictions in food service
Kitchen organization
Communication with kitchen staff

Full Job Description

We are seeking an energetic and dedicated Line Cook to join the kitchen team at our vibrant, high-volume daytime dining locations. If you excel in a fast-paced culinary environment and enjoy crafting exceptional breakfast and lunch classics, ranging from specialty omelets and gourmet sandwiches to signature griddle items, this position offers a dynamic space to showcase your skills.

At our core, we aim to elevate the daytime dining experience. We focus on scratch-made dishes, fresh local ingredients, and accommodating diverse dietary preferences. This role is ideal for a detail-oriented professional eager to bring precision, speed, and culinary pride to a collaborative kitchen family.

What You'll Do:

Manage, stock, and organize your designated line station efficiently to ensure seamless execution throughout the breakfast and lunch rushes.
Prepare, cook, and plate a diverse daytime menu according to established recipes, portion controls, and presentation guidelines.
Communicate clearly with team members on the line and front-of-house staff to guarantee smooth service and precise ticket times.
Maintain a clean, sanitized, and compliant workspace, strictly adhering to all local health department codes and food handling protocols.
Monitor product freshness, practice proper rotation (FIFO), and minimize waste through careful prep management.

What You Bring:

1–2 years of experience operating on a fast-paced culinary line or prep station. Previous familiarity with high-volume breakfast and lunch service is highly valued.
Proficient knife handling and a strong grasp of core cooking techniques, including flat-top grill, sauté, and fryer operation.
Dependable, punctual, and comfortable working early morning shifts.
A collaborative team player who maintains composure under pressure and possesses a strong eye for plate consistency and quality.
Understanding of safe food handling practices and kitchen cleanliness.
Real enthusiasm for food and a drive to be part of a dining experience guests genuinely remember

Why Join Anna's House?

No Late-Nights: Enjoy a fantastic work-life balance with no late-night shifts!
Be part of a busy and exciting kitchen where every day brings new challenges and opportunities.
Work with fresh, often locally sourced, ingredients to create truly exceptional food.
Opportunities to learn new stations, expand your culinary knowledge, and grow within our expanding company.
Join a friendly and dedicated team that values hard work and camaraderie.
Competitive hourly wage and delicious staff meals/discounts on our amazing menu.

If you're a skilled line cook who's ready to sizzle with us and "save the world from an ordinary breakfast," we want to meet you!

Quick Apply

Refine Your Search

cooks jobs in wyoming, mi

Daytime Line Cook

Line Cook

Grill Cooks

Cook

Breakfast/Lunch Cook - 18 & Older - The Farmhouse Restaurant in Zeeland

Line Cook

Cook

Cook - 1st Shift

Childcare Preschool Cook Chef

Line Cook

Line Cook

Line Cook (Full Time & Part Time)

Line Cook

Prep/Line Cook (Independent Contractor)

Line Cook

LINE COOK - Pete's Grill & Tavern

TIPPED LINE COOK - UP TO 30/HR

Cook

Line Cook

Breakfast Line and Prep Cook Days

I want to receive the latest job alert for cooks in wyoming, mi

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