Top 7 Certified dietary manager Jobs in Wyoming

Acute Care Hospital Dietary Manager (CDM or Dietitian)-Up to $10,000 Sign-On Bonus or Relocation
P3SG LLC —Rawlins, WY
- $27 - $40 an hour
- Full-time
- Acute care
- Background check
- Hospital
- Paid holidays
- Relocation assistance
Quick Apply
1d
DIETARY MANAGER
MEMORIAL HOSPITAL OF CARBON COUNTY —Rawlins, WY
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
7d
Chef Manager
Bridgepoint, LLC —Gillette, WY
- $70,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
5d
Dietary Director
Absaroka Senior Living —Cody, WY
- $44,720 a year
- Full-time
- Ability to walk for extended periods
- High school diploma or GED
- Supervising experience
- Dental insurance
- 401(k)
Quick Apply
6h
Room Service Nutrition Tech FT
Cheyenne Regional Medical Center —Cheyenne, WY
- Full-time
- High school diploma or GED
- Computer skills
- 1 year
- Wellness program
- Disability insurance

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Acute Care Hospital Dietary Manager (CDM or Dietitian)-Up to $10,000 Sign-On Bonus or Relocation
P3SG LLC —Rawlins, WY
Ensure compliance with state, federal, and hospital regulations. Supervise, mentor, and develop dietary staff. Experience developing therapeutic diet plans.
$27 - $40 an hour
Quick Apply
1d
DIETARY MANAGER
MEMORIAL HOSPITAL OF CARBON COUNTY —Rawlins, WY
Line and functional responsibility for departmental management of Dietary. Responsibilities shall include, but not necessarily limited to: the direct…
7d

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Food Service Director
Jacksonville Skld Nur & Rehab —Mount Vernon, OH
The Food Services Director leads quality dining programs that will enhance the meal experience for the residents and ensures that the dining programs meet…
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Dietary Supervisor
Convalarium Care Center —Dublin, OH
Ensure compliance with all local, state, and federal regulations regarding food safety, sanitation, and hygiene. Menu Planning and Nutritional Compliance:
$25 - $30 an hour
Quick Apply

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Acute Care Hospital Dietary Manager (CDM or Dietitian)-Up to $10,000 Sign-On Bonus or Relocation

P3SG LLC
Rawlins, WY

Quick Apply

Job Details

Full-time
$27 - $40 an hour
1 day ago

Benefits

Paid holidays
Relocation assistance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Skilled nursing facility experience
Long term care experience
Team leadership
Working with individuals with specific medical conditions
HACCP
Inventory tracking for food cost management
Dietetics
Meal planning

Full Job Description

Acute Care Hospital Dietary Manager (CDM or Dietitian)

Pay: $27.00 - $40.00 Per Hour

Up to $10,000 Sign-On Bonus and/or Relocation Assistance Available

Location: Rawlins, Wyoming | Full-Time | Acute Care Hospital Leadership Opportunity

P3SG is seeking an experienced Certified Dietary Manager (CDM) or Licensed Dietitian/Registered Dietitian to lead our Dietary Department within a growing Acute Care Hospital setting.

This is not simply a food service management position. We are seeking a clinical and operational leader who can oversee dietary services while supporting patient nutrition assessments, therapeutic diet planning, nutrition care plans, and interdisciplinary patient care initiatives. The ideal candidate will have experience evaluating patient nutritional needs and managing therapeutic diets such as diabetic, cardiac, renal, and physician-ordered nutrition plans.

Compensation & Benefits

$27.00 - $40.00 per hour based on experience and credentials, potential more based on degrees/licenses.
Full-Time Position/Direct Hire
Up to $10,000 Sign-On Bonus and/or Relocation Assistance Available
Medical, Dental, and Vision Insurance
Paid Time Off
Paid Holidays
Continuing Education Opportunities
Leadership Advancement Opportunities
Supportive Hospital Leadership Team

Why This Opportunity?

Our client has an opportunity for an experienced dietary professional to step into a key leadership role within our Acute Care Hospital. You will play a critical role in ensuring that patients receive high-quality nutritional support while maintaining excellence in departmental operations, regulatory compliance, food safety, and patient satisfaction.

Key Responsibilities

Direct and manage all Dietary Department operations
Supervise, mentor, and develop dietary staff
Manage departmental budgets and purchasing activities
Participate in menu planning and therapeutic diet development
Ensure compliance with state, federal, and hospital regulations
Oversee food production, quality, sanitation, and meal service
Determine patient dietary needs and nutritional requirements
Conduct and review nutrition assessments
Develop and monitor patient nutrition care plans
Manage therapeutic diets, including diabetic, cardiac, renal, and physician-prescribed diets
Collaborate with physicians, nursing staff, and interdisciplinary care teams
Participate in quality improvement initiatives
Maintain food safety and HACCP standards throughout the department

Required Qualifications

Option 1: Certified Dietary Manager

Certified Dietary Manager (CDM, CFPP)
Continuing education requirements maintained
Minimum 2-4 years of management experience
Strong background in nutrition services
Experience conducting nutrition assessments and care planning
Hospital dietary management experience preferred

Option 2: Dietitian

Licensed Dietitian, Registered Dietitian (RD), or Registered Dietitian Nutritionist (RDN)
Continuing education requirements maintained
Experience conducting patient nutrition assessments
Experience developing therapeutic diet plans
Healthcare or Acute Care Hospital experience preferred

Preferred Qualifications

Acute Care Hospital experience
Critical Access Hospital experience
Clinical nutrition background
Skilled Nursing Facility experience
Long-Term Care experience
Rehabilitation Facility experience
Regulatory survey experience
ServSafe Certification (or willingness to obtain after hire)

What We're Looking For

The ideal candidate can confidently discuss:

Patient nutrition assessments
Diabetic diet planning
Cardiac diet planning
Renal diet planning
Nutrition care plans
Physician diet orders
Clinical nutrition interventions
Interdisciplinary patient care
Acute Care Hospital nutrition services
Dietary Department leadership

Apply Today

First‑round interviews will be scheduled with our Chief Operating Officer, Lori McGuire. Interested candidates are encouraged to apply directly through Indeed.
We are an Equal Opportunity Employer

Pay: $27.00 - $40.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Life insurance
Relocation assistance
Vision insurance

Application Question(s):

1. Are you currently a Certified Dietary Manager (CDM) or Licensed/Registered Dietitian?
2. Have you worked in an Acute Care Hospital setting?
3. Have you conducted patient nutrition assessments?
4. Do you have experience with diabetic, cardiac, renal, or therapeutic diets?
5. Have you developed or reviewed nutrition care plans?
6. How many years of dietary management experience do you have?
7. Are you willing to relocate to Rawlins, Wyoming?
8. Would you require relocation assistance?
9. Do you currently maintain your required professional credentials and continuing education?

Work Location: In person

Quick Apply

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certified dietary manager jobs in wyoming

Acute Care Hospital Dietary Manager (CDM or Dietitian)-Up to $10,000 Sign-On Bonus or Relocation

DIETARY MANAGER

Chef Manager

Dietary Director

Room Service Nutrition Tech FT

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