Top 1 Dietary supervisor Jobs in Youngstown Oh

Dietary Cook
Willow Woods Rehabilitation & Nursing Center —North Lima, OH
- $15.25 - $16.25 an hour
- Part-time
- ServSafe
- Cooking
- High school diploma or GED
- Disability insurance
- Health insurance
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Dietary Cook

Willow Woods Rehabilitation & Nursing Center
North Lima, OH

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Job Details

Part-time | Full-time
$15.25 - $16.25 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Flexible schedule

Qualifications

ServSafe
Cooking
High school diploma or GED
Food Handler Certification

Full Job Description

Full job description

Willow Woods Rehabilitation & Nursing Center is currentlyseeking a Dietary Cook.

Hours:

Friday & Saturday 11:30 am- 7:30 pm
Sunday & Monday 6 am- 2 pm

At Willow Woods, our employees are just as important as the residents who have entrusted us with their care. And we believe that the happiness of our employees creates happiness for our residents. That is why we offer competitive wages, a generous benefits package, and a friendly atmosphere. Choosing to work at Belden Village Nursing and Rehabilitation is a decision you’ll be happy you made!

We are located at 9625 Market St, North Lima, OH

RESPONSIBILITIES OF COOK:

Efficiently and accurately performs cooking and food preparation assignments that result in consistent, high-quality products, including reading menus, recipes, and work schedules to be used for production; checking with the appropriate supervisor for menu changes and special instructions.
Complies with all safety, sanitation, and quality control guidelines for the state of Ohio
Participates in quality control procedures, including recording information on food temperatures, taste panels, and waste into the appropriate logs.
Supports efficient operations throughout the Food Services Department
Delivering and/or retrieving food trays from patient rooms on an as-needed basis for pre-identified locations (i.e. Cleveland Heights and Parma).
Performs other functionally related duties as assigned.

QUALIFICATIONS OF COOK:

HS Diploma or passage of a high school equivalency exam.
Possess a Level Two Person in Charge Food Protection Certification from an Ohio Department of Health approved issuing body (i.e. ServSafe, etc.), OR obtains within 90 days of hire.
1 year of experience in high-volume foodservice and/or high-quantity food production cooking.
Understanding of basic food preparation and cooking methods.
Completion of an accepted culinary certification, OR proof of completing culinary coursework preferred.

We are an Equal Opportunity Employer and promote a drug-free workplace. We also offer many benefits to full-time associates including medical, dental, vision, life, paid time off, disability insurance, flexible schedules and more!

Job Types: Full-time, Part-time

Pay: $15.25 - $16.25 per hour

Expected hours: 32.0 per week

Work Location: In person

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Dietary Cook

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