Top 563 Kitchen team member Jobs in Youngsville, Nc

Line Cook/Prep Cook
Modern Tasty Food —Wake Forest, NC
- $22.81 - $27.47 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher
First Watch Restaurants, Inc. —Wake Forest, NC
- Up to $17 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
5d
Cook
First Watch Restaurants, Inc. —Wake Forest, NC
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
5d
Raleigh - Kitchen
Wild Wing Cafe —Wake Forest, NC
- Part-time
- Reliable transportation
- Communication skills
- Ability to lift 25 pounds
Quick Apply
Raleigh - Kitchen
Wild Wing Cafe —Morrisville, NC
- Part-time
- Reliable transportation
- Communication skills
- Ability to lift 25 pounds
Quick Apply
Back of House Team Member
Ribeyes Steakhouse of Henderson —Henderson, NC
- $12 - $20 an hour
- Part-time
- US work authorization
- In-person
- Ability to stand for extended periods
- Health insurance
- Employee discount
Quick Apply
Raleigh - Kitchen
Wild Wing Cafe —Raleigh, NC
- Part-time
- Reliable transportation
- Communication skills
- Ability to lift 25 pounds
Quick Apply
Raleigh - Kitchen
Wild Wing Cafe —Durham, NC
- Part-time
- Reliable transportation
- Communication skills
- Ability to lift 25 pounds
Quick Apply
Cook
Hwy 55 —Oxford, NC
- $9 - $18 an hour
- Full-time
- Serving
- Entry level
- Under 1 year
- Paid training
Quick Apply
Executive Chef
Midwood Smokehouse —Raleigh, NC
- Up to $90,000 a year
- Full-time
- ServSafe
- High school diploma or GED
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
9d
LITTLE REY COOK – UP TO $20/hr. (Raleigh)
Rocket Farm Restaurants LLC —Raleigh, NC
- Up to $20 an hour
- Part-time
- Entry level
- Kitchen
- Dental insurance
- Paid time off
8d
Dishwasher
TGI Friday's —Garner, NC
- 8 hour shift
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
- Health insurance
- Paid time off
Quick Apply
Assistant General Restaurant Manager/Sr Chef
The Piada Group —Raleigh, NC
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
FOH Team Member
Neomonde Mediterranean —Morrisville, NC
- $15 - $16 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Food service experience
- Paid training
- 401(k)
Quick Apply
SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Cary)
Rocket Farm Restaurants LLC —Raleigh, NC
- $5.15 - $8.00 an hour + tips
- Part-time
- Serving
- Bar
- Guest services
- Dental insurance
- Paid time off
2d
General Manager
Chipotle —Wendell, NC
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
6d
SUPERICA SERVER – UP TO $8/hr. + TIPS (Cary)
Rocket Farm Restaurants LLC —Raleigh, NC
- $2.13 - $8.00 an hour + tips
- Part-time
- Entry level
- Dental insurance
- Paid time off
2d
Cook (Part-Time)
Zaxby's —Durham, NC
- Part-time
- Serving
- Fast casual restaurant
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
11d
Cashier (Part-Time)
Zaxby's —Durham, NC
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- 16+ years old
- Disability insurance
- Health insurance
11d
Kitchen Team Member
Hong Kong Restaurant —Wake Forest, NC
- From $13 an hour
- Part-time
- In-person
- Entry level
- Under 1 year
- Paid training
- Employee discount
Quick Apply

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Line Cook/Prep Cook

Modern Tasty Food
Wake Forest, NC

Quick Apply

Job Details

Part-time | Full-time
$22.81 - $27.47 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Industrial food slicers
Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Pre-cooking preparation
Equipment safety procedures
Dietary aide experience
Food service health code compliance
Kitchen knives
Food service cleaning
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

Overview

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this vital role, you will be instrumental in preparing fresh ingredients, assembling delicious dishes, and maintaining the highest standards of safety and cleanliness. Your energy and culinary skills will help create memorable dining experiences for our guests while supporting the smooth operation of our kitchen. This paid position offers an exciting opportunity to develop your kitchen expertise and grow within a vibrant food service environment.

Duties

Prepare ingredients and assemble dishes according to established recipes and menu specifications
Assist with food preparation tasks such as chopping, slicing, and portioning ingredients using proper knife skills and slicing techniques
Operate kitchen equipment safely and efficiently, including ovens, fryers, mixers, and food processors
Maintain cleanliness of workstations, utensils, and equipment to meet food safety standards in production
Support meal preparation for various service periods, including catering events if applicable
Communicate effectively with kitchen staff to ensure timely and accurate order fulfillment
Follow all food handling procedures and safety standards to ensure a safe dining environment

Requirements

Prior experience in food service, restaurant kitchens, or culinary environments preferred
Knowledge of food safety management practices and adherence to safety standards in production
Experience with dietary departments or dietary aide roles is a plus
Strong knife skills with proper slicing techniques for efficient ingredient prep
Ability to follow recipes accurately and maintain consistency in meal preparation
Familiarity with operating kitchen equipment safely and effectively
Excellent communication skills for coordination with kitchen team members
Previous catering or food industry experience is advantageous but not required
Demonstrated commitment to cleanliness, food handling protocols, and safety standards

Embark on a culinary journey where your skills make a difference! We’re dedicated to fostering a positive work environment that values your contributions while offering opportunities for growth. Join us today and be part of a team that celebrates great food and exceptional service!

Pay: $22.81 - $27.47 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in youngsville, nc

Line Cook/Prep Cook

Dishwasher

Cook

Raleigh - Kitchen

Raleigh - Kitchen

Back of House Team Member

Raleigh - Kitchen

Raleigh - Kitchen

Cook

Executive Chef

LITTLE REY COOK – UP TO $20/hr. (Raleigh)

Dishwasher

Assistant General Restaurant Manager/Sr Chef

FOH Team Member

SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Cary)

General Manager

SUPERICA SERVER – UP TO $8/hr. + TIPS (Cary)

Cook (Part-Time)

Cashier (Part-Time)

Kitchen Team Member

I want to receive the latest job alert for kitchen team member in youngsville, nc

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