Top 72 Food manager Jobs in Yuma, Az

General Manager 6 - Food
Sodexo —Yuma, AZ
- $115,940 - $150,040 a year
- 5 years
- Bachelor's degree
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
8d
Sous Chef
Desert Rose Retirement Community —Yuma, AZ
- $20 an hour
- Full-time
- Microsoft Word
- Background check
- 18 years or older
- Wellness program
- Disability insurance
Quick Apply
CDC DIRECTOR NF4
Marine Corps Community Services —Yuma, AZ
- $89,211 - $92,186 a year
- Weekends as needed
- Classroom
- 18 years or older
- Experience working with individuals with disabilities
- On-the-job training
11d
Deli/Bakery Team Supervisor
Walmart —Yuma, AZ
- $20.50 - $33.50 an hour
- Full-time
- High school
- Merchandising
- Mid-level
- Paid jury duty
- Disability insurance
Cafe Associate
Sam's Club —Yuma, AZ
- $17 - $25 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Restaurant Manager
Taco Monster —Yuma, AZ
- $36,400.00 - $56,257.42 a year
- Full-time
- Mid-level
- Organizational skills
- In-person
Quick Apply
Restaurant Manager
Jack in the Box Stine Enterprises - 3023 S 4th Ave, Yuma, AZ —Yuma, AZ
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Jack in the Box Stine Enterprises - 2325 W 32nd Street, Yuma, AZ —Yuma, AZ
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Jack in the Box Stine Enterprises - 151 W 16th Street, Yuma, AZ —Yuma, AZ
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Shift Leader
Carls Jr - 0820 —Yuma, AZ
- Full-time
- Bilingual
- 18 years or older
- Sales
Quick Apply
Beverage Manager
QUECHAN INDIAN TRIBE OF FORT YUMA —Winterhaven, CA
- Full-time
- Bar
- High school diploma or GED
- 21 years or older
Quick Apply
3d
Assistant Beverage Manager
QUECHAN INDIAN TRIBE OF FORT YUMA —Winterhaven, CA
- Full-time
- Bar
- Mid-level
- Supervising experience
Quick Apply
3d
(USA) Cake Decorator
Sam's Club —Yuma, AZ
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
4d
Restaurant Manager
Jack in the Box Stine Enterprises - 1244 S Castle Dome Ave, Yuma, AZ —Yuma, AZ
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Jack in the Box Stine Enterprises - 3951 S Avenue 3 E., Yuma, AZ —Yuma, AZ
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Jack in the Box Stine Enterprises - 6440 E 32nd Street, Yuma, AZ —Yuma, AZ
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
Shift Leader
Dunkin —Yuma, AZ
- $16.25 - $18.00 an hour
- Full-time
- Writing skills
- Basic math
- English
Quick Apply
Assistant Manager
Panda Restaurant Group —Yuma, AZ
- $25 - $28 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager
Burger King —Yuma, AZ
- Full-time
- Customer service
- Restaurant management
- High school diploma or GED
Quick Apply
Shift Manager
Five Guys Burgers and Fries | AZ FGB Operations —Yuma, AZ
- $16 - $20 an hour
- Full-time
- Quick service & fast food restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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General Manager 6 - Food

Sodexo -
Yuma, AZ

Apply Now

Job Details

$115,940 - $150,040 a year
8 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Food and beverage product quality management
Performance reviews
Financial forecasting
Strategic management
Team member evaluation
Customer relationship building
Budget control
Team leadership
5 years
Client relationship development
Budget forecasting
Team development
Hiring
Compliance management
Financial operations management
Bachelor's degree
Customer relationship management
Client management
Financial performance measurement
Business operations
Customer service management
Employee engagement
Restaurant cost management
Managing food service teams
Senior level
Cross-functional collaboration
Process management
Leadership
General management
Negotiation

Full Job Description

About the job

In this high-impact leadership role, you’ll be responsible for overseeing large-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance. You’ll guide teams, manage financial performance, and cultivate strong client partnerships while driving strategic initiatives that support growth and customer satisfaction.

Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.

Pay Range: $115940 per year - $150040 per year

Incentive Eligibility: Eligible to participate in Sodexo's incentive plan and earn variable compensation in addition to base salary

What’s in it for you

Lead large, complex operations where your strategic thinking and leadership truly make a difference.
Shape a high-performing team culture focused on accountability, innovation, and service excellence.
Collaborate closely with senior stakeholders to influence long-term operational success.
Own and impact financial performance through effective budgeting, forecasting, and cost management.
Be part of a purpose-driven organization where your leadership supports health, wellbeing, and satisfaction.
Gain exposure to enterprise-level initiatives and cross-functional collaboration opportunities.
Make a lasting mark by helping to define and deliver best-in-class food service experiences.

What you’ll bring

Proven experience leading large-scale, multi-unit food service operations with a focus on quality, service, and compliance.
Exceptional leadership skills with a track record of developing strong teams and fostering a culture of engagement and performance.
Advanced financial acumen, including expertise in budgeting, forecasting, and managing performance targets.
Client relationship management skills and the skillset to influence key stakeholders at all levels.
A strategic mindset paired with hands-on operational agility to drive results in dynamic, high-volume environments.

Requirements

Education Requirement: Bachelor’s degree or equivalent experience
Management Experience: 5 years
Related Experience: 4-5 years

What we offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Who we are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Apply Now

Refine Your Search

food manager jobs in yuma, az

General Manager 6 - Food

Sous Chef

CDC DIRECTOR NF4

Deli/Bakery Team Supervisor

Cafe Associate

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Shift Leader

Beverage Manager

Assistant Beverage Manager

(USA) Cake Decorator

Restaurant Manager

Restaurant Manager

Restaurant Manager

Shift Leader

Assistant Manager

Assistant Manager

Shift Manager

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