Top 105 Line cook/prep cook Jobs in Zion, Il

Prep Cook
Cooper's Hawk Winery & Restaurants —Kildeer, IL
- $15 - $21 an hour
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
Cook
Buona —Kildeer, IL
- $16 - $19 an hour
- Full-time
- 21 years or older
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Cook I
QUEST FOOD MANAGEMENT SERVICES LLC —Libertyville, IL
- $15 - $17 an hour
- Full-time
- Entry level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
Prep Cook
Qdoba - Roaring Fork —Kenosha, WI
- Up to $17 an hour
- Part-time
- No education required
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Line Cook/Prep Cook
Rosati's of North Chicago —North Chicago, IL
- $15 - $18 an hour
- Part-time
- Quality control
- In-person
- Communication skills
- Paid time off
- Employee discount
Quick Apply
12d
Line Cook - Broil/Grill
Texas Roadhouse —Gurnee, IL
- $15 - $22 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
Cook
Trinity Services Group —Waukegan, IL
- $22 an hour
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
- AD&D insurance
- Disability insurance
12d
Cook - 1st Shift (Asia Azteca)
American Place Casino - Waukegan, Illinois —Waukegan, IL
- $19 - $30 an hour
- Bilingual
- Hospitality
- Entry level
- AD&D insurance
- Disability insurance
Quick Apply
Line Cook / Prep Cook
Food for Thought —North Chicago, IL
- $16 - $18 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- Health savings account
- AD&D insurance
Quick Apply
Restaurant Line Cook
Great Wolf Lodge —Gurnee, IL
- $20.75 an hour
- Part-time
- Pass drug screening
- No high school diploma
- High school diploma or GED
- Wellness program
- Paid parental leave
Quick Apply
9d
Food Service Worker Lead - Zion-Benton Township HSD #126
Aramark —Zion, IL
- $18 - $21 an hour
- ServSafe
- Fair chance
- Leadership
- Disability insurance
- Health insurance
ZE Cook, PT
Gurnee Cinema —Gurnee, IL
- $16.50 an hour
- Part-time
- Guest services
- Communication skills
- Entry level
- Paid training
- Paid holidays
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Pleasant Prairie, WI
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Line Cook/Prep Cook
Townee Square Restaurant —Libertyville, IL
- $17 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- In-person
- 1 year
- Employee discount
Quick Apply
3d
Cook - L'Americain - 2nd shift
American Place Casino - Waukegan, Illinois —Waukegan, IL
- $19 - $30 an hour
- Bilingual
- Hospitality
- Entry level
- AD&D insurance
- Disability insurance
Quick Apply
10d
Restaurant Team Member
Himalaya Holdings, LLC dba Golden Corral —Gurnee, IL
- Part-time
- Cash register
- Guest services
- Restaurant
- Flexible schedule
Quick Apply
Prep Cook
Yard House —Vernon Hills, IL
- $15 - $25 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Line Cook
Deer Path Inn —Lake Forest, IL
- From $20 an hour
- Full-time
- Ability to walk for extended periods
- Hotel
- High school diploma or GED
Restaurant Team Member - Cook
Noodles & Company —Gurnee, IL
- $15 - $20 an hour
- Part-time
- Military encouraged
- 16+ years old
- Restaurant
- Paid training
- Health insurance
Line Cook/Prep Cook
abigails —Highland Park, IL
- $20 - $25 an hour
- 8 hour shift
- In-person
- 4 years
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
12d

I want to receive the latest job alert for line cook/prep cook in zion, il

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Prep Cook

Cooper's Hawk Winery & Restaurants -
Kildeer, IL

Quick Apply

Job Details

Full-time
$15 - $21 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Vegetable preparation
Food service workstation cleanliness
Food portioning
English
Casual dining experience
Commercial kitchen cleaning
Meat slicing
Food garnishing
Basic knife skills
Sauce making techniques
Stocking
Chopping vegetables
Mise en place
Kitchen equipment maintenance
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Hiring Immediately
Prep Cooks for hot prep & pastry stations

At Cooper’s Hawk, our Prep Cooks bring heart to every recipe and precision to every task. By preparing fresh, high-quality ingredients, they set the tone for a great dining experience. Every slice, portion, and plate supports Uncompromising Hospitality, helping the kitchen run smoothly and ensuring every guest enjoys consistent and memorable food.

Compensation Range: $15.00 - $21.00/hour
Pay offered is determined by skills, qualifications and experience.What You Will Get

50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses

How You Will Succeed

Show Up Ready: Come Prepared, stay sharp, and start strong.

Prepare fresh ingredients and follow recipes with accuracy
Set up and organize your station to stay efficient through every shift

Own What You See: Take Responsibility, jump in, and do what needs to be done.

Maintain high quality standards in prep and execution
Keep your work area clean, stocked, and safe while handling ingredients with care

Stay in Sync: Communicate often, move with your team, and keep service flowing.

Communicate with teammates and managers to ensure a smooth kitchen flow
Perform these kitchen functions:
Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes.
Prepare hot and cold sauces
Carve and slice meats and cheeses
Portion food for service
Follow daily systems and procedures to stay organized and on track

Make It Personal: Be genuine, listen well, and tailor each experience.

Take pride in your prep work because every detail matters
Support the kitchen team by creating the foundation for every great dish

Add a Touch: Go beyond the expected to create memorable moments.

Go beyond the basics by keeping kitchen equipment in excellent condition
Keep an eye out for ways to make the kitchen cleaner, faster, and better

What You Will Bring

At least 18 years of age
Previous prep or line cook experience preferred
Basic knife skills and knowledge of kitchen safety and sanitation
Comfort following recipes and portioning food
A team focused attitude and ability to stay organized in a fast paced environment
Ability to stand for long periods and lift up to 50 pounds
Availability to work flexible schedules including weekends and holidays
Ability to read, understand, and communicate in English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law.

Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process. The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

line cook/prep cook jobs in zion, il

Prep Cook

Cook

Cook I

Prep Cook

Line Cook/Prep Cook

Line Cook - Broil/Grill

Cook

Cook - 1st Shift (Asia Azteca)

Line Cook / Prep Cook

Restaurant Line Cook

Food Service Worker Lead - Zion-Benton Township HSD #126

ZE Cook, PT

Line Cook/Prep Cook

Line Cook/Prep Cook

Cook - L'Americain - 2nd shift

Restaurant Team Member

Prep Cook

Line Cook

Restaurant Team Member - Cook

Line Cook/Prep Cook

I want to receive the latest job alert for line cook/prep cook in zion, il

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected