Top 5 Merchants foodservice Jobs

Sous Chef
Merchants Pub & Plate —Lawrence, KS
- $50,000 - $58,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Wait Staff for Private Events (Needed for July 25, 2026)
Traveling Merchants, Inc. —Albuquerque, NM
- $30 an hour
- Part-time
- Serving
- In-person
- Food Handler Certification
- Flexible schedule
Quick Apply
4d
Wait Staff for Private Events (Needed for July 3 and July 5, 2026)
Traveling Merchants, Inc. —Chicago Heights, IL
- $29 an hour
- Part-time
- Serving
- Customer service
- In-person
- Flexible schedule
Quick Apply
5d
Part Time Cook
Merchants Distributors, LLC —Hickory, NC
- Full-time
- Cooking
- Entry level

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Sous Chef

Merchants Pub & Plate
Lawrence, KS

Quick Apply

Job Details

Full-time
$50,000 - $58,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Teamwork
Food hygiene
Cooking
Team development
Food & beverage industry

Full Job Description

Job Summary
We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management, with a focus on delivering exceptional dining experiences. As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, managing staff, and ensuring the highest standards of food quality and safety.

Responsibilities

Assist in the preparation and presentation of high-quality dishes in accordance with our menu standards.
Supervise kitchen staff and manage daily operations to ensure efficient workflow.
Collaborate with the Executive Chef on menu planning and development, incorporating seasonal ingredients and culinary trends.
Maintain inventory control by monitoring stock levels, ordering supplies, and minimizing waste.
Ensure compliance with food safety regulations and proper food handling procedures.
Train and mentor kitchen staff to enhance their culinary skills and promote teamwork.
Oversee catering events and banquet services, ensuring timely delivery of food and exceptional service.
Manage shift schedules to ensure adequate staffing during peak hours.

Skills

Proven experience in a culinary role, preferably in fine dining or high-volume environments.
Strong leadership abilities with experience in team management and supervising kitchen staff.
Knowledge of food service management principles, including inventory management and cost control.
Proficiency in cooking techniques, food preparation methods, and menu planning.
Familiarity with dietary department practices and catering services is a plus.
Excellent communication skills to effectively collaborate with team members and front-of-house staff.
Commitment to maintaining high standards of food safety and sanitation practices.
Ability to thrive in a fast-paced environment while managing multiple tasks efficiently. Join our team as a Sous Chef where your culinary expertise will contribute to creating memorable dining experiences for our guests!

Job Type: Full-time

Pay: $50,000.00 - $58,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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merchants foodservice jobs

Sous Chef

Wait Staff for Private Events (Needed for July 25, 2026)

Wait Staff for Private Events (Needed for July 3 and July 5, 2026)

Part Time Cook

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