Top 19 Restaurant facilities manager Jobs

Maintenance Supervisor
Schwartz Brothers Restaurants —Renton, WA
- $28 - $36 an hour
- Full-time
- Mid-level
- Supervising experience
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
7d
Assistant Facilities Manager
Gibsons Restaurant Group —Chicago, IL
- Carpentry
- Hospitality
- Spanish
Restaurant Facilities Manager
DineAmic Hospitality —Chicago, IL
- $65,000 - $70,000 a year
- Full-time
- 5 years
- Bachelor of Science
- Office
- Commuter assistance
- AD&D insurance
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HARVEST RESTAURANT GROUP IS SEEKING A FACILITIES AND REPAIR MANAGER
HARVEST RESTAURANT GROUP LLC —Morris Plains, NJ
- Full-time
- Hospitality
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Restaurant Facilities Coordinator
Rose's Luxury —Washington, DC
- $25 an hour
- Part-time
- Carpentry
- Google Workspace
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Engineering Manager
Kimpton Hotels & Restaurants —Dallas, TX
- $68,000 - $70,000 a year
- Weekends as needed
- Residential
- Hotel
- Plumbing
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Director of Engineering
Kimpton Hotels & Restaurants —Los Angeles, CA
- $90,000 - $110,000 a year
- Computer literacy
- Hotel
- High school diploma or GED
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Facilities Manager - Restaurant & Event Venue
Castaway —Burbank, CA
- $75,000 - $85,000 a year
- Full-time
- Background check
- Bar
- Mid-level
- Health insurance
- Dental insurance
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Project Manager
Joint Venture Restaurant Group —Los Angeles, CA
- $80,000 - $95,000 a year
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Opportunities for advancement
Quick Apply
11d
Restaurant Maintenance Pro
Snarf's Sandwiches —Denver, CO
- $55,000 - $65,000 a year
- Full-time
- Clean driving record
- Ability to walk for extended periods
- Mid-level
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Field Maintenance Manager (EWR,JFK,LGA AIRPORT)
Operators of diverse portfolio of restaurants —Newark, NJ
- $90,000 a year
- Full-time
- Driver's License
- Travel
- Welding
Quick Apply
Kitchen Incubator Facility Manager
CYPRESS HILLS LOCAL DEVELOPMENT CORPORATION INC —Brooklyn, NY
- $57,000 - $61,000 a year
- Full-time
- Spanish
- Bachelor's degree
- Senior level
Quick Apply
Dorothy Day Soup Kitchen & Maintenace Coordinator
The Salvation Army Eastern Territory —Bangor, ME
- From $16.50 an hour
- Full-time
- Microsoft Access
- ServSafe
- Mid-level
Service Manager
Capital City Restaurant Supply —Bismarck, ND
- From $25 an hour
- Full-time
- Computer literacy
- Mid-level
- Driver's License
Quick Apply
7d

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Assistant Portfolio Manager - Janitorial
SERVICON —Marietta, GA
5+ years’ experience in a service-related field. Ensures payroll processes are completed for the portfolio, including ensuring managers have completed payroll…
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Office Manager / Administrative Assistant (Temporary)
AKHIRE, INC —Anchorage, AK
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Maintenance Supervisor

Schwartz Brothers Restaurants -
Renton, WA

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Job Details

Full-time
$28 - $36 an hour
7 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Referral program

Qualifications

Engineering equipment malfunctions diagnostics
Decision making
Technical troubleshooting support

Full Job Description

Schwartz Brothers Bakery is a locally owned, high-volume commercial bakery supplying fresh baked goods to restaurants and businesses throughout the Puget Sound region. We operate in a fast-paced production environment where consistency, food safety, and teamwork are critical to our success.

As part of the Schwartz Brothers Restaurants family, we take pride in quality craftsmanship, dependable operations, and treating our team members with respect. Our bakery runs around the clock to meet customer demand, and every role plays an important part in getting our products safely and on time to our customers.

About the role

At Schwartz Brothers Bakery, we’re passionate about quality, consistency, and the people who make it all happen. We’re looking for a hands-on Maintenance Supervisor to lead our maintenance team and help keep our operation running smoothly, safely, and efficiently in a fast-paced, 24/7 production environment.

If you’re someone who enjoys solving problems, leading a team, and making a real impact on day-to-day operations—this could be a great fit.

What you'll do

As our Maintenance Supervisor, you’ll be a key leader on the floor—balancing hands-on technical work with team leadership and coordination.

Lead, coach, and support a team of maintenance technicians
Plan and oversee preventative maintenance to minimize downtime
Troubleshoot and resolve equipment issues quickly and effectively
Prioritize daily maintenance needs in partnership with production
Ensure all work is performed safely and in compliance with company standards
Support and maintain systems including electrical, refrigeration, plumbing, and mechanical equipment
Oversee boiler operations, safety checks, and routine maintenance
Train team members and help build a strong, reliable maintenance team
Maintain accurate records of repairs and preventative maintenance
Partner with leadership on process improvements and equipment upgrade

Qualifications

Previous experience in maintenance within a manufacturing or food production environment preferred
Leadership or supervisory experience strongly preferred
Strong technical knowledge of:
- Electrical systems (including 3-phase power)
- Refrigeration systems
- Plumbing and general mechanical systems
- Welding/fabrication (a plus)
Ability to troubleshoot and make sound decisions under pressure
Strong organizational and communication skills
Comfortable working in a fast-paced, 24/7 production environment

Benefits

Discounted meals at Daniel’s Broiler
Paid Time Off begins at 1 hour for every 30 hours worked for new hires
401(k) with company match
Health, dental, vision insurance
Voluntary benefits such as LTD, commuting benefits
Flexible scheduling
Length of service bonuses
Team member referral program
Opportunity for growth and development- we promote from within!
Free Employee Assistance Program with access to personal and financial resources, emotional support, and legal guidance

The pay range for this role is:
28 - 36 USD per hour(660 - REB - Renton Bakery)
28 - 36 USD per hour(640 - SBB - Seattle Bakery)

PI56a1e678782b-25404-40952940

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Refine Your Search

restaurant facilities manager jobs

Maintenance Supervisor

Assistant Facilities Manager

Restaurant Facilities Manager

HARVEST RESTAURANT GROUP IS SEEKING A FACILITIES AND REPAIR MANAGER

Restaurant Facilities Coordinator

Engineering Manager

Director of Engineering

Facilities Manager - Restaurant & Event Venue

Project Manager

Restaurant Maintenance Pro

Field Maintenance Manager (EWR,JFK,LGA AIRPORT)

Kitchen Incubator Facility Manager

Dorothy Day Soup Kitchen & Maintenace Coordinator

Service Manager

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