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Quality Assurance Lead

Bryant Preserving
Alma, AR

Quick Apply

Job Details

Permanent | Full-time

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Food quality maintenance
Food production
Spanish
Staff supervision
Quality records maintenance
Food safety management
Management
Quality assurance experience within food and beverage industry
Produce
English
GMP
Mid-level
Quality control audit
Manufacturing process inspections
Bachelor's degree
Production monitoring
Quality control experience within food and beverage industry
Managing product quality assurance teams
Standard operating procedures (SOPs)
Food safety auditing
Audit support

Full Job Description

Company Overview:

Bryant Preserving, Inc. (“Bryant” or the “Company”) was founded in 1947 and is a specialty food manufacturer located in Alma, AR. The Company specializes in hand-packed pickled vegetables (e.g. okra, asparagus, green beans) and offers a combination of private label, co-packing and proprietary branded products (such as the Old South brand). Bryant has grown significantly in recent years and we are looking for talented individuals to join our team as we continue on our accelerated growth trajectory.

Job Description:

Bryant is seeking a full-time QA Lead to direct the Company’s quality assurance program. This position will assume a variety of responsibilities to ensure the Company’s products meet the necessary safety and quality standards before, during and after production.

The job will require physical stamina, including regular standing, walking and bending, and the ability to work in various temperature conditions as the role will be a combination of office work and being out on the production floor.

_________________________________________________________________________________

Lead daily production inspections and critical process checks

- Maintain standard QA SOP’s

- Evaluate and log all incoming raw materials (e.g. produce)

- Perform food safety and product quality checks (e.g. pH, salinity, brix)

- General food production process checks throughout the day (e.g. temperature, lid seal)

- Inspect products and packaging for correct specifications prior to shipping

Manage the Company’s SQF (Safe Quality Food) program and lead annual audit
Ensure Good Manufacturing Practices (GMP)’s) are being followed
Maintain various spec sheets, audit requests and other quality checks
Regular and reliable attendance required
Oversee a team of 1-2 people
Perform all other duties as assigned by a supervisor

_________________________________________________________________________________

401(k)
Health insurance
Paid time off

_________________________________________________________________________________

8-hour shift (OT as needed)
Monday to Friday (Weekends as needed)

_________________________________________________________________________________

Bachelor’s degree or equivalent experience
Prior quality experience, especially in food, is preferred
Bilingual English / Spanish preferred

Job Types: Full-time, Permanent

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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