Top 11 The estates at carpenters Jobs

Copy of Cook I Part-time
Estates at Carpenters —Lakeland, FL
- Part-time
- Clean driving record
- ServSafe
- Customer service
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CNA
Estates at Carpenters —Lakeland, FL
- Part-time
- Nursing home
- Pass drug screening
- Criminal background check
- Health insurance
- Dental insurance
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Security Guard
Estates at Carpenters —Lakeland, FL
- On call
- Clean driving record
- Ability to walk for extended periods
- Pass drug screening
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CNA (Nursing Assistant)
The Estates at Carpenters —Lakeland, FL
- From $17 an hour
- Part-time
- Patient monitoring
- Pass drug screening
- Criminal background check
- Health insurance
- Dental insurance
Quick Apply
3d
Sales Counselor
Estates at Carpenters —Lakeland, FL
- Clean driving record
- Writing skills
- Pass drug screening
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6d
Driver (CDL) PRN
Estates at Carpenters —Lakeland, FL
- $20 an hour
- Weekends as needed
- Clean driving record
- Working with individuals with disabilities
- Pass drug screening
Quick Apply
Sous Chef
Estates at Carpenters —Lakeland, FL
- Weekends as needed
- Clean driving record
- ServSafe
- Customer service
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13d
LPN for PT 2nd shift - Multiple openings!
Estates at Carpenters —Lakeland, FL
- $29 - $37 an hour
- Part-time
- Vital signs
- Nursing home
- Pass drug screening
- Tuition reimbursement
- Retirement plan
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RN - PT 2nd shift positions available
Estates at Carpenters —Lakeland, FL
- $35 - $40 an hour
- Part-time
- Nursing
- Vital signs
- RN License
- Tuition reimbursement
- Retirement plan
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Director of Facilities
Estates at Carpenters —Lakeland, FL
- Full-time
- Clean driving record
- Pass drug screening
- HIPAA
Quick Apply
2d
Environmental Services Supervisor
Estates at Carpenters —Lakeland, FL
- Clean driving record
- Pass drug screening
- HIPAA
Quick Apply
3d

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Caregiver
The Estates of Charlottesville —Charlottesville, VA
Able to pass the necessary tests (i.e., CPR, First Aid, Food Handlers, etc.) if required by state regulations. Earn up to 1% wage increase every quarter.
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Dietary Aides
The Estates of Spanish Lake —St. Louis, MO
Assist with kitchen maintenance and general cleaning. The Estates of Perryville is a Skilled Nursing Facility with a focus on Behavioral Health Care is looking…
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Copy of Cook I Part-time

Estates at Carpenters -
Lakeland, FL

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Job Details

Part-time

Qualifications

Recipe adherence
ServSafe
High school diploma or GED
Driver's License
ServSafe Food Handler Certification
Food Handler Certification

Full Job Description

Description:

Job Objective/ Summary

The responsibility of a Cook I is to prepare large quantities of food for the community while following safe and sanitary practices consistent with state, county and federal regulations.

Essential Functions

Able to accurately adjust and follow recipes with reliable continuity of execution. Must be able to modify recipes by both count and by ingredient as the main factor.
Understand the basics of culinary techniques, i.e., sliced, diced, julienned, brunoised, batonnet sauté, braise, sear, Mise En Place, etc.
Able to manage their time to accomplish goals on schedule.
Have weekend availability.
Maintain clean work areas.
Be timely and consistent.
ServSafe food handler certified.
Clean, cut, and cook meat, fish, or poultry.
Clean and inspect kitchen equipment, appliances, and work areas to ensure cleanliness and functional operation.
Adhere to The Estates at Carpenters’ policies and procedures, including those covering privacy and security in compliance with HIPAA regulations, and codes of conduct. Always maintain confidentiality and respect resident’s privacy in accordance with HIPAA regulations.

Other Duties & Responsibilities

Demonstrates the values of The Estates at Carpenters: integrity, stewardship, compassion, community, excellence, dignity, and service.
Attends and participates in orientation, training and educational activities as required.
Dresses appropriately, following appropriate dress and uniform policies and guidelines.
Must be able to maintain consistent attendance as per job requirements and policies.
Other duties as assigned.

Requirements:

Job Education, Licenses/Certifications, Knowledge & Experience

High school diploma or equivalent.
ServSafe Food Handler certification.

Additional Knowledge, Skills & Abilities

Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.
Knowledge of principles and processes for providing customer service. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
Active listening - giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Critical thinking - using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.

Additional Requirements/Preferences

Requirements

Must successfully pass the mandated criminal background checks.
Must be able to pass a pre-employment drug screen.
Must be able to pass the pre-employment reference checks.
Must be able to provide official grade transcripts of the education level provided on the employment application.
Must be able to provide a copy of his/her own social security card for W-4 documentation.
Must be able to provide applicable documentation(s) for I-9 to establish identity and authorization to work in the U.S.
Must have a valid driver’s license, personal automobile liability insurance, and acceptable driving record (if required to drive).

Bloodborne Pathogens Exposure Category III

Your tasks involve no routine exposure to blood, body fluids, tissues, or other contaminated materials. In the event of an unexpected blood, body fluid or tissue spill there will be an employee available who has been designated to take responsibility for clean-up and decontamination of potentially infectious body substances. You are not to handle potentially infectious body substances.

Physical Requirements and Working Conditions

While performing the duties of this position, a Cook I is regularly required to walk, reach, stand, for extended periods of time, and lift in excess of 25lbs.

Note: This job description is representative of the major position requirements and is not intended to be all-inclusive.

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Refine Your Search

the estates at carpenters jobs

Copy of Cook I Part-time

CNA

Security Guard

CNA (Nursing Assistant)

Sales Counselor

Driver (CDL) PRN

Sous Chef

LPN for PT 2nd shift - Multiple openings!

RN - PT 2nd shift positions available

Director of Facilities

Environmental Services Supervisor

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