Top 38 Vandelay hospitality group Jobs

Dishwasher
El Molino Preston —Dallas, TX
- $14 - $17 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Host
Drake's Houston —Houston, TX
- $18 - $22 an hour
- Part-time
- 18 years or older
- Communication skills
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
3d
Pasta Prep Cook
Drake's Houston —Houston, TX
- $16 - $20 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
El Molino Preston —Dallas, TX
- $16 - $20 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Host
Tei-An —Dallas, TX
- $10 - $15 an hour
- Part-time
- 18 years or older
- English
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
6d
Bartender
Drake's Houston —Houston, TX
- Part-time
- Bar
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
3d
Line Cook
El Molino Preston —Dallas, TX
- $17 - $22 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Server
Bar Sardine —Dallas, TX
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
11d
Server Assistant
El Molino Preston —Dallas, TX
- $10 - $15 an hour
- Part-time
- 18 years or older
- 11+ years
- English
- Health insurance
- Dental insurance
Quick Apply
Expo
El Molino Preston —Dallas, TX
- $10 - $15 an hour
- Part-time
- 18 years or older
- Spanish
- English
- Health insurance
- Dental insurance
Quick Apply
Expo
Jack & Harry's —Dallas, TX
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Communication skills
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Hudson House Addison —Dallas, TX
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
13d
Executive Sous Chef
Hudson House Addison —Dallas, TX
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
13d

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Dishwasher

El Molino Preston -
Dallas, TX

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Job Details

Part-time | Full-time
$14 - $17 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Flexible schedule

Qualifications

Kitchen health and safety standards
Maintaining an organized workspace
Food service health code compliance
Food safety sanitizing procedures
Food Handler Certification

Full Job Description

About El Molino

El Molino is a Mexico City-inspired bistro from Vandelay Companies that blends elevated Mexican cuisine, wood-fired cooking, refined cocktails, and warm hospitality in a sophisticated and energetic setting. Inspired by the vibrant culture of Mexico City and the timeless elegance of European bistros, El Molino delivers an experience that feels both familiar and elevated. Known for its premium fajitas, chef-driven cuisine, handcrafted margaritas, and lively atmosphere, El Molino is a place where guests gather to celebrate, connect, and create lasting memories. Every detail, from the quality of the food and beverage program to the warmth of each interaction, is thoughtfully designed to create an experience that is memorable, welcoming, and distinctly Vandelay. At El Molino, hospitality is about more than service. It is about creating moments. Our team members are passionate about making genuine connections, anticipating guest needs, and delivering an experience that feels polished, energetic, and effortlessly hospitable from beginning to end.

About the Opportunity

A Dishwasher at Vandelay plays a vital role in maintaining the cleanliness, organization, and efficiency of the kitchen. This position is responsible for washing and sanitizing all tableware, cookware, and equipment, as well as keeping the dish room clean, orderly, and fully stocked. Dishwashers support the culinary and service teams by ensuring they have the tools they need to deliver exceptional dining experiences. Reliability, attention to detail, and a strong work ethic are essential for success in this role.

Core Responsibilities

Wash and sanitize all dishes, glassware, utensils, pots, pans, and kitchen equipment to ensure constant availability of clean service ware.
Maintain a clean, organized, and efficient dish room throughout service, ensuring equipment and work areas remain orderly.
Clean and care for kitchen machines and appliances such as mixers, pots, pans, sheet trays, and other cookware.
Support kitchen readiness by cleaning cook stations and preparing the back-of-house for the next shift.
Assist with receiving, unloading, and properly storing deliveries as needed.
Sweep and mop kitchen and dish room floors, especially when spills or breakages occur, maintaining a safe work environment.
Remove trash, recycle appropriately, and rinse out garbage cans to uphold sanitation standards.
Support the broader restaurant team by assisting with additional cleaning or organizational tasks as needed.
Report any kitchen accidents, equipment issues, or food safety concerns to leadership promptly.
Execute end-of-night closing duties, including shutting down, cleaning, and maintaining the dish machine.
Help ensure the restaurant is clean and guest-ready by assisting with tasks such as cleaning dining room floors, patios, and restrooms before business hours.

Requirements

Must be at least 18 years old
Strong work ethic with a reliable, positive attitude and willingness to support the team.
Good organizational skills with strong time-management and the ability to stay efficient in a fast-paced, high-volume environment.
Ability to follow standard kitchen operating procedures, cleaning techniques, and equipment guidelines.
Knowledge of basic safety standards and a commitment to complying with all food safety and sanitation procedures.
Attention to detail and a commitment to maintaining a clean, safe, and orderly workspace.
Team-oriented mindset with a willingness to assist with additional tasks across the kitchen when needed.
Ability to work a flexible schedule based on business needs, including evenings, weekends, and holidays.
Food handler certification as required by state and local agencies.

Physical Requirements

Ability to lift up to 50 pounds
Ability to work standing and walking for extended periods of time

Benefits & Perks

Medical, Dental and Vision benefits available
Flexible schedule
Professional development and career growth
Family Meals
Dining discounts at all Vandelay concepts
All Vandelay restaurants are closed on Thanksgiving, Christmas and the 4th of July so our team can celebrate with their friends and family
A collaborative, uplifting culture where we take care of our guests by taking care of our people first

If you’re a passionate professional who thrives in a fast-paced environment and is eager to grow with a company that values hospitality and teamwork, we’d love to hear from you!

Vandelay Companies provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category.

INDBOH

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vandelay hospitality group jobs

Dishwasher

Host

Pasta Prep Cook

Prep Cook

Host

Bartender

Line Cook

Server

Server Assistant

Expo

Expo

Restaurant Manager

Executive Sous Chef

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