server

restaurant manager

host/hostess

bartender

shift leader

Crazy-Crab

Looking for a Job where you can interact with Guest's as well as not take in the heat? (Besides the Flavor of their seafood ) 
It's a great Job, if you don't mind sitting in one place practically for an entire day. 
The only physical aspect of the Job is lifting up a phone and escorting a guest to their table. Place smells great and the workers are pleasant. Management is okay, but they are really understandable of situations if you are sick.
Overall, If you're looking for a nice entry Job this place is for you!

My co workers were awesome , my customers were awesome , management seemed really mean as far as owners . I never received my unemployment but others did so I felt singled out . I got lots of positive reviews from customers but I didn’t feel appreciated and I was fired for no reason abruptly even with covid going on . And still haven’t received unemployment. 

What is the best part of working at the company?
The owners truly care about their employees

What is the most stressful part about working at the company?
During the summer it can get very hectic

What is the work environment and culture like at the company?
Friendly and everyone has been there for so long. 

What is a typical day like for you at the company?
Very busy and lots of families

Restaurant treats some staff better than others and let their favorites get away with murder.  Poor management all around from the front of the house to back. Poor cooking practices . No teamwork displayed amongst staff. Management and chefs are the worst .They have a few good line people

When I worked here, the place was family owned and ran a clean and efficient ship. They worked well with your schedule and everyone was extremely nice. The waitresses tipped the bus persons well. It was a great first job, plus an amazing porch/dock you can eat on and sit over the water.  Now I'm not sure who owns it and haven't been there in years. A lot has changed.

What is the best part of working at the company?
Nothing  nothing shady and not good 

What is the most stressful part about working at the company?
The sneaky coworkers  point blank 

What is the work environment and culture like at the company?
Not sure  what the issue was with that 

What is a typical day like for you at the company?
Stressful  stress stresses are

This is one of the busiest restaurants I ever worked in, but it was manageable because the staff worked together as a team. 

Customers were a joy to work with overall.

The owners were lovely people and treated their employees like family. 

The team is fun to work with but sometimes are lazy.
the owners come in and sometimes micromanage.
Money is good.
Best part of the job is how much fun you have with your team (lots of team building activities)
Hardest part would probably be the customers and tables but that comes with the territory.

Typical serving position. Some days are okay. I’m pretty sure the only reason the restaurant exists is because the owner has money. 

Working there was long hours with expectations of more when the pay wasn’t enough to motivate. Hard work didn’t get any appreciation. 

Fun people to work with and good work environment! The traffic getting to work is the hardest part of the job. The best part of the job is the corporate but not corporate feel of the job.

Top Job Titles	Average Salary
Server 2 salaries reported	$23.48 per hour
Restaurant manager 1 salary reported	$52,074 per year
Host/hostess 1 salary reported	$16.00 per hour
Bartender 1 salary reported	$10.00 per hour
Shift leader 1 salary reported	$13.50 per hour

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