Kitchen Manager Salaries in Agawam, MA

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$62,500 - $70,000 a year

This position is ideal for professionals with experience in food manufacturing plants, food processing facilities, commissary operations, or large-scale…

$85,000 - $95,000 a year

Associate’s or Bachelor’s degree in culinary arts or a related field. Controlling food and inventory costs. Employment Type: Full-Time, Onsite.

$21 - $23 an hour

13 days ago

ServSafe certified or able to obtain within 60 days. Support guest satisfaction by solving problems quickly and professionally.

$58,000 - $65,000 a year

Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled…

Coordinate with front-of-house teams to ensure seamless service delivery during all shifts. Strong understanding of inventory management, cost control…

$65,000 - $70,000 a year

3 days ago