Head Chef Salaries in Massachusetts

Strong passion and dedication to food, beverage, and hospitality. Communicate clearly with managers, kitchen, and other support staff.

$90,000 - $100,000 a year

Being the key leader of the kitchen, effectively managing the team and driving food quality and standards. The motivation and leadership skill to represent the…

$85,000 - $100,000 a year

11 days ago

The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests,…

$85,490 - $89,115 a year

Accounting: Chefs are often responsible for keeping track of kitchen expenses, reporting to the owner what is spent and what is needed for the kitchen.

$65,000 - $75,000 a year

1 day ago

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

$25.75 - $36.79 an hour

9 days ago

Working with the management team to increase guest counts and to develop a loyal base of satisfied, return customers. Building the Business and Guest Base.

$85,000 - $95,000 a year