Chefs Salaries in Bellingham, MA

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. Must be at least 21 years of age.

$80,000 - $88,000 a year

Build positive relationships with clients, guests, and team members. Recruit, coach, and develop a strong team culture. Medical, dental, and vision benefits.

$95,000 - $105,000 a year

Passion for hospitality, quality, and delivering an exceptional front-of-house guest experience. Proven ability to lead, motivate, and develop high-performing…

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$1,125 - $1,350 a week

Gain handson experience in both kitchen prep and live event execution. Prepare fresh, highquality ingredients in a commissary kitchen.

$20 - $30 an hour

Maintains kitchen cleanliness and food preparation according to state and local health department code requirements. Provides training for all kitchen staff.

$71,620 - $91,240 a year

2 days ago