Sous Chef Salaries in Beverly Hills, CA

Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history…

$70,350 a year

Familiarity with restaurant management tools including shift management software and cost control strategies. Maintain a positive work environment that promotes…

$75,000 - $90,000 a year

They will produce all pastry goods from scratch as required by the menu and design and develop detailed food specifications, maintain established food par…

$78,000 - $80,340 a year

Analyze and monitor the daily operation reports and track the kitchen’s inventory, places orders, monitors equipment maintenance and condition, and ensures that…

$76,000 - $81,000 a year

7 days ago

An open and flexible schedule with the ability to establish and maintain excellent working relationships to ensure an exquisite dining experience for all hotel…

$75,000 - $78,000 a year

Set the tone for the day by opening the kitchen at 6 am, handling Hot Breakfast Service, then assisting the team with Lunch & Dinner.

From $1,100 a week