Entry Level Cook Salaries in Montana

This entry-level role provides the foundation for developing cooking skills and gaining exposure to a professional kitchen environment.

$20 - $23 an hour

Working in outdoor environments, including high altitudes, that may present extreme weather conditions such as snow, ice, rain, heat, wind, etc.

Hold a current ServSafe Food Handler certification. Bring proven experience or a strong willingness to grow and develop as a culinary professional.

Fine-Finger Movements (Continuously): Picking, pinching, typing, or otherwise working primarily with fingers rather than using the whole hand as in handling.

401(k) retirement plan with company matching. Mentor Cook III and kitchen staff, providing guidance and support as needed. Luxury hotel experience, a plus.

$22 - $23 an hour

4 days ago

Support the team with food service duties, including plating, garnishing, and serving pizzas to guests. Operate kitchen equipment such as ovens, mixers, and…

$21 - $25 an hour