Catering Manager Salaries in Blaine, MN

Identify opportunities to offer additional services, upgrades, or enhancements — whether food, beverage, or rentals — to maximize the client experience and…

$65,000 - $85,000 a year

Manages a team of 15, coordinating service for groups ranging from 6 to 2,000 guests. Holiday Time Off (varies by site/state).

$75,000 - $80,000 a year

Uses outside sales calls, prospecting, hotels tours and hosting of clients to solicit new business. Creates 100% guest satisfaction by providing the Radisson…

$63,000 - $75,000 a year

Bachelor's degree in hospitality management, business, or a related field is preferred. Collaborate with our culinary and event teams to design customized menus…

$72,500 - $77,500 a year

Responsible for answering the Garda main phone lines and directing calls as appropriate. Ensure clients and other visitors experience a professional, welcoming,…

$55,000 - $65,000 a year

Solicit, negotiate and book new and repeat business through efforts (outside sales calls, telemarketing, mailings, networking, etc.).

$28.85 - $31.25 an hour