Expeditor Salaries in Massachusetts

Do final quality checks — plating, temperature, accuracy — before food leaves the kitchen. Experience in a fast-paced kitchen or expo role preferred.

$30 an hour

11 days ago

Be prepared to answer guest-related questions on food and menu items. Communicate effectively with guests, co-workers, and management.

$20 an hour

Act as the liaison between the kitchen and the front-of-house staff. Communicate effectively with kitchen staff to resolve any issues with orders, including…

$15 - $18 an hour

Identify potential delays or supply risks and recommend corrective actions. This role works closely with Engineering Buyer, Purchasing, Production, Engineering,…

$26 - $32 an hour

Attend pre-shift briefing, taking note of relevant information such as service scheduling, organization, food, beverage, and guest notes.

$20 - $22 an hour

12 days ago

Run the pass — control the flow of tickets from kitchen to floor. Pay Range $18-$22 per hour. Call orders clearly, pace the line, and keep service tight.

$18 - $22 an hour