Head Chef Salaries in Massachusetts

Your expertise will be instrumental in maintaining high standards of quality, safety, and hospitality—making every meal memorable for our guests!

$80,000 - $100,000 a year

Familiarity with professional kitchen equipment, tools and preparation methods. As a Prep Cook for Mirbeau, you'll work alongside a professional culinary team,…

$23 an hour

Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and…

$60,000 - $80,000 a year

The ideal candidate will play a crucial role in the kitchen, assisting the Head Chef in overseeing food production and ensuring high-quality standards are met.

$57,000 - $67,000 a year

7 days ago

Certifications: ServSafe Food Protection Manager certification preferred (not required). As a Line Cook* at Cask & Pig, you will play a pivotal role in our…

$19 - $24 an hour

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$18 - $25 an hour