Kitchen Team Leader Salaries in North Carolina
$16.38
avg per hour
The average salary for Kitchen Team Leader jobs near North Carolina is $16.38.*
Top 10 Related Jobs and Salaries
- General Manager
- $22.23
- increased by35.7%
- Sous Chef
- $19.81
- increased by21.0%
- Chef
- $18.57
- increased by13.4%
- Kitchen Manager
- $17.80
- increased by8.7%
- Store Manager
- $17.29
- increased by5.5%
- Line Cook
- $16.45
- increased by0.4%
- Shift Leader
- $15.67
- decreased by4.3%
- Back Of House Team Member
- $14.41
- decreased by12.0%
- Cook
- $14.40
- decreased by12.1%
- Crew Member
- $13.13
- decreased by19.9%
Top Kitchen Team Leader jobs near North Carolina
View AllFull-time Personal Chef - Charlotte, NC
Tiny Spoon Chef, Inc
Charlotte, NC
Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager…
$27 - $30 an hour
Assistant Director Student Diversity & Inclusion
Davidson College
Davidson, NC
Experience attending and/or facilitating courses and/or workshops/trainings related to college student development, curriculum design, diversity/social justice,…
Cook (Part TIme)
Pyramid Healthcare
Gastonia, NC
Committed to maintaining a clean, safe, and welcoming kitchen environment. Maintain excellent customer service when interacting with clients, visitors, and…
$18 - $20 an hour
5 days ago
Crew Member - Five Guys Cornelius
Five Guys Burgers and Fries
Cornelius, NC
More Money: $12.00 - $14.00 per hour Base Pay + Cash/Credit Tips + Weekly Secret Shopper Bonuses (averaging $14-$18/hr total)! Job Type: Full-Time, Part-Time.
$12 - $14 an hour
Starter (Line Cook / Food Preparation)- ilios crafted Greek
ilios crafted Greek
Davidson, NC
Providing a welcoming environment for our guests with a smile and hospitable welcome. Your role on the line will be an ambassador to our guests as you walk them…
$20 - $26 an hour
9 days ago
Executive Chef
HHS Culinary and Nutrition Solutions, LLC (USA)
Statesville, NC
Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts,…
$75,000 a year
Similar Locations
- Charlotte, NC211 jobs
- Greensboro, NC67 jobs
- Greenville, SC65 jobs
- Asheville, NC57 jobs
- Winston-Salem, NC49 jobs
- Concord, NC42 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.