Chef Manager Salaries in Michigan

In this role, you will oversee all kitchen operations, inspire and develop culinary and service teams, and deliver exceptional dining experiences for our guests…

$118,900 - $149,700 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$127,000 - $164,000 a year

Handle kitchen-related guest concerns professionally and implement corrective action when necessary. We’re looking for someone who enjoys leading by example,…

$70,000 - $80,000 a year

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. You're there to make it happen.

$100,000 a year

The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$90,000 - $94,000 a year