Culinary Supervisor Salaries in Massachusetts

Attends in-service training sessions to keep current with knowledge in the field of nutrition, sanitation and dietary as well as general in-services.

Communicate effectively and genuinely with staff members, guests, and all departments. Respond quickly to guest and staff complaints and requests in a friendly…

$80,000 - $90,000 a year

A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Coordinate all par stock levels.

$100,000 - $120,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$73,000 - $93,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$99,000 - $128,000 a year

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. What We’re Looking For.

$80,000 - $88,000 a year