Executive Kitchen Manager Salaries in Michigan

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$124,232 - $164,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Ensure collaboration between kitchen and front of house operations.

$84,000 - $100,000 a year

1 day ago

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$67,000 - $84,000 a year

Bachelor’s degree in culinary arts or related field preferred. **Maintain highest standard of sanitation as required by the state Department of Health…

B. Train, coach, and develop kitchen team members while promoting. Creative culinary skills with the ability to develop high-quality dishes that support.

From $60,000 a year

Work together to identify opportunities and hold one another accountable, demonstrating a united front committed to providing the best possible guest experience…