Head Chef Salaries in Hobe Sound, FL

Other duties include menu planning, budget preparation, and maintenance of payroll, food cost and other records.

Culinary degree or relevant certification preferred but not required. Passion for food, service, guest experience and continuous learning.

$50,973.67 - $61,387.64 a year

Excellent communication skills and enjoyment of speaking in front of large groups. Ability to use knives, hand tools and standard commercial kitchen equipment.

$27 - $30 an hour

Train, develop, and motivate kitchen staff to enhance their skills and ensure adherence to food safety standards.

$49,520.92 - $59,638.10 a year

11 days ago

Food Handler / Food Protection certification preferred or willingness to obtain one. Experience with inventory, ordering, portion control, and food-cost…

$1,000 - $1,500 a week

10 days ago

Work with management to create a memorable experience for guests. Train and develop team members to company standards. Knowledge of cost and labor systems.

$15 - $18 an hour