Line Cook Salaries in Arkansas

You’ll learn our signature, made-from-scratch recipes, plate presentations, how to run a busy station, and our high standards for cleanliness and sanitation.

Kitchen Team Members play an important role in preparing high-quality food, maintaining a clean and organized kitchen, and supporting successful catering events…

$11 - $14 an hour

Creating an experience that makes guests feel welcome and looked after. Serving up scratch-made food at affordable prices.

Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).

Packaging all menu items and checking for product quality and consistency. Ability to work irregular hours, nights, weekends and holidays.

Ability to learn Grill, Char Broiler, Fry Station, Prep, and keep the area clean. Follow Food Safety Guidelines, Recipes, and Holding Times.