Culinary Lead Salaries in Michigan

Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. You're there to make it happen.

$100,000 a year

In this role, you will oversee all kitchen operations, inspire and develop culinary and service teams, and deliver exceptional dining experiences for our guests…

$118,900 - $149,700 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$127,000 - $164,000 a year

Recruit, hire, train, mentor, and develop a high-performing culinary team. Demonstrated experience managing, mentoring, and developing kitchen staff.

$100,000 - $120,000 a year

Maintain established standards of sanitation, safety and food preparation and storage as set by the local and state health departments; maintain an orderly,…

$21.89 an hour

Responsible for proper cash handling as established by the Food Accounting Manual (deposits - petty cash - change funds). Fixed Pay Rate: $18.50 per hour.

$18.50 an hour