Kitchen Manager Salaries in Michigan

Demonstrated success driving measurable performance improvements in multi-venue environments. Create, own and enforce all culinary Standard Operating Procedures…

$120,000 - $155,000 a year

You may be required to carry glassware, alcohol, cases of beer, etc. and use knives and other kitchen tools. Manual Dexterity: Skill in handling kitchen tools…

$115,000 - $150,000 a year

Manage kitchen staff, providing training, guidance, and support to foster a collaborative team environment. Maintain cleanliness and organization of the kitchen…

$80,000 - $100,000 a year

Must possess a valid driver’s license and have acceptable driving history as determined by Penn National Gaming’s auto insurance carrier.

$80,000 a year

Bachelor’s degree in Culinary Arts, Hospitality Management, Nutrition, Food Service Management, or related field preferred.

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…