Sushi Chef Salaries in North Carolina

Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment.

$19 - $22 an hour

8 days ago

Works with chefs to develop menus for guests; 3+ years of sushi experience; Sushi helper: 2 years (Required). Adheres to food safety and sanitation requirements…

$52,000 - $60,000 a year

Innovate new sushi recipes and presentation styles to keep the menu exciting and appealing for guests. Formal culinary training or certification in Japanese…

$22 - $30 an hour

13 days ago

Work cooperatively with the kitchen and front-of-house teams. Assist with training and directing sushi helpers when needed. Monitor food quality and freshness.

$800 - $1,250 a week

4 days ago

A Sous Chef encourages development amongst the team and promotes a positive experience for staff and guests to achieve P&L goals.

$55,000 - $60,000 a year

Maintain cleanliness and organization in the sushi preparation area. Experience in food preparation, particularly in sushi making.

From $5,000 a month