Chef Salaries in Massachusetts

In return, we want someone who takes ownership of their kitchen and has the opportunity to make it their own. Proven experience leading a professional kitchen.

$55,000 - $75,000 a year

6 hours ago

When performing administrative functions, sits or stands, with intermittent periods of stooping and walking; when in the field, stands or walks for extended…

$18.30 - $27.59 an hour

Expertise in inventory management, cost control, and food service management tools. Strong leadership qualities with the ability to motivate and develop team…

$25 - $35 an hour

13 days ago

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$1,125 - $1,350 a week

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. Must be at least 21 years of age.

$80,000 - $88,000 a year

Previous kitchen, quick service or line cook experience preferred; ServSafe certification is a plus. Compliance: Follow all local and state health department…

$20 an hour