Restaurant General Manager Salaries in Peoria, IL

Must be at least 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance and a clean driving record.

Uphold compliance with all health, safety, and sanitation regulations, ensuring a clean and safe environment for both guests and staff.

$75,000 - $85,000 a year

Must have a valid driver’s license. To remain compliant with state and federal laws, you must be at least 18 years old. Manage food and labor costs.

$55,000 - $60,000 a year

Run shifts effectively to provide great food and excellent guest service. 1 - 2 years of restaurant experience is preferred.

$55,000 - $75,000 a year

Ensure compliance with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees,…

$65,000 - $74,000 a year

Associate or bachelor’s degree in business, hospitality management, or similar field is preferred. Use operational tools such as Profit and Loss Statement,…