Culinary Manager Salaries in Michigan

Ensures that all culinary managers are maintaining Serv Safe certification and standards. Assists in culinary social media content.

$125,000 a year

13 days ago

The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

13 days ago

Bachelor’s degree in hospitality management, Business Administration, or a related field, preferred. Food safe certification and responsible alcohol training.

$86,000 - $95,000 a year

8 days ago

Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…

Up to $65,000 a year

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

6 days ago

Background in hospitality, hotel, or catering environments. Manage, train, and schedule front-of-house staff. Oversee day-to-day restaurant operations, ensuring…

$68,000 - $70,000 a year