Kitchen Manager Salaries in SeaTac, WA

Must have a current valid driver’s license and approved driving record for company insurance. Must be able to obtain a CPR certification within 90 days of hire.

$80,000 - $85,000 a year

Servsafe certification or willing to complete upon hiring. Collaborate with Chef's onboarding and implementation of new menu items, as well as ensuring recipe…

$85,000 - $100,000 a year

Strong understanding of food safety (ServSafe certification preferred). Minimum 2 years of supervisory or lead experience in a commercial kitchen or food…

$28 - $32 an hour

2 days ago

Must have or be able to obtain valid local and/or state Food Handler permits. 10% discount for self and guests on all food and beverages when visiting any JOEY…

$85,000 - $125,000 a year

Provide weekly and quarterly communications/reports to General Manager regarding staffing, culinary budget, operational issues, and vendor relations.

$35 - $40 an hour

Oversees all kitchen operations including production cooking, food cost analysis, recipe development, and ordering. Must be at least 18 years of age.

From $31.15 an hour

2 days ago